Baker

Crumbl Cookies | Cypress, Towne Lake, Memorial, Sugar Land and The Woodlands; Houston (TX); On-site; USD 20,664,000 - 26,174,000; Full time

Job summary

Crumbl Cookies in Houston is looking to hire immediately for a Baker to join our on-site team. You will greet customers, answer questions, and help ensure products meet quality standards through careful preparation and decor of cookies.

The ideal candidate is efficient, friendly, and focused on food quality and customer satisfaction, with a decisive and attentive approach to baking techniques and daily operations.

Qualifications

• Efficient, friendly, and focused on food quality and customer satisfaction.
• Decisive, attentive, and have a strong understanding of baking techniques.

Responsibilities

• Read and understand Crumbl recipes.
• Measure and combine ingredients using mixers, blenders, heat sources, and other equipment to make cookies.
• Decorating and displaying the finished product.
• Testing ingredients and finished goods to ensure that each item meets food safety and quality controls.
• Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service.
• Keeping records relating to deliveries, inventory, and production levels.
• Taking client information and ensuring that deliveries accurate and timely.
• Cleaning and restocking the workstation and ensuring all equipment is sanitized and prepared for the next shift.

Job description

Crumbl Cookies is looking to hire immediately for their Baker position.

As a baker, you will greet customers, answer questions, clean workstations and equipment, make sure the kitchen is stocked, and perform other duties as needed.

To be a successful baker, you should be efficient, friendly, focused on food quality and customer satisfaction, be decisive, attentive, and have a strong understanding of baking techniques.

Baker Job Responsibilities:

• Read and understand Crumbl recipes
• Measure and combine ingredients using mixers, blenders, heat sources, and other equipment to make cookies
• Decorating and displaying the finished product
• Testing ingredients and finished goods to ensure that each item meets food safety and quality controls
• Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service
• Keeping records relating to deliveries, inventory, and production levels
• Taking client information and ensuring that deliveries accurate and timely
• Cleaning and restocking the workstation and ensuring all equipment is sanitized and prepared for the next shift