Baker

Nino Salvaggio International; Livonia (MI); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

401K match

Employee discount

Health insurance

Dental insurance

Vision insurance

Short term disability

Accident insurance

Hospitalization insurance

Critical illness coverage

Cancer insurance

Life insurance

Flexible spending account

Education reimbursement

Job summary

Nino Salvaggio International Marketplace in Livonia, MI is seeking a Baker for our Livonia location. You will roll, knead and shape dough, place dough into pans, bake in production ovens, and ensure product quality meets our standards.

The ideal candidate has previous bakery experience, can work the overnight shift, and can stand for 8+ hours. Reliable transportation is required. We offer comprehensive benefits including healthcare, dental, vision, and more.

Qualifications

• High school diploma or GED is required.
• Must have reliable transportation.
• Must be able to work overnight shift.
• Previous baker experience is required.
• Must be able to stand and/or walk for 8 or more hour periods.

Responsibilities

• Roll, knead, cut or shape prepared dough to form pie crusts, tarts, cookies or other products.
• Place prepared dough, pastries or cake mixes in pans, mold or sheets and bake in production ovens or on grills.
• Observe products being baked and adjust oven temperatures, humidity or conveyor speed accordingly.
• Check the quality of products to ensure that standards and specifications are met.
• Check equipment to ensure it meets safety and health regulations and perform maintenance and cleaning, as necessary.
• Order or receive supplies or equipment.
• Prepare or maintain inventory or production records.
• Operate slicing or wrapping machines.
• Apply glazes or toppings to baked goods using spatula or brushes.
• Handle any damaged and/or spoiled product according to guidelines and assist in controlling the level of damaged goods.
• Comply with safety and sanitation policies and procedures.
• Notify management immediately of any safety or equipment issues or violations.
• Assist in training associates when necessary.
• Other duties as assigned.

Skills

Overnight shift

Stand 8+ hours

Reliable transportation

Bakery experience

Education

High school diploma or GED

Job description

Benefits:

• 401(k)
• Employee discounts

Nino Salvaggio is currently looking for a Baker for our Livonia location.

RESPONSIBILITIES:

• Roll, knead, cut or shape prepared dough to form pie crusts, tarts, cookies or other products.
• Place prepared dough, pastries or cake mixes in pans, mold or sheets and bake in production ovens or on grills.
• Observe products being baked and adjust oven temperatures, humidity or conveyor speed accordingly.
• Check the quality of products to ensure that standards and specifications are met.
• Check equipment to ensure it meets safety and health regulations and perform maintenance and cleaning, as necessary.
• Order or receive supplies or equipment.
• Prepare or maintain inventory or production records.
• Operate slicing or wrapping machines.
• Apply glazes or toppings to baked goods using spatula or brushes.
• Handle any damaged and/or spoiled product according to guidelines and assist in controlling the level of damaged goods.
• Comply with safety and sanitation policies and procedures.
• Notify management immediately of any safety or equipment issues or violations.
• Assist in training associates when necessary.
• Other duties as assigned.

QUALIFICATIONS:

• High school diploma or GED, required.
• Must have reliable transportation.
• Must be able to work overnight shift.
• Previous baker experience, required.
• Must be able to stand and/or walk for 8 or more hour periods.

BENEFITS:

• Health
• Dental
• Vision
• Short term disability
• Accident
• Hospitalization
• Critical illness
• Cancer
• Life insurance
• Flexible spending
• Education reimbursement
• 401K match
• Employee discount

EOE