Baker

Hunter Super Techs - TurnPoint

Lampasas (TX)

On-site

USD 30,000 - 40,000

Full time

14 days+

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Job summary

A leading food services company in Lampasas, Texas, is seeking a Baker for their Schlotzsky’s location. The role involves baking fresh bread and pizza crusts while ensuring quality and safety standards are met. Candidates must be independent workers with attention to detail and strong multi-tasking abilities. This position requires physical capabilities like lifting up to 50 pounds and adhering to sanitation standards. Apply now to join a dynamic team!

Qualifications

  • Must be at least 18 years of age.
  • Ability to lift up to 50 pounds.
  • Familiarity with safety and sanitation standards.

Responsibilities

  • Bake batches according to daily needs.
  • Maintain cleanliness of the workstation.
  • Strict adherence to recipe standards.

Skills

Multi-tasking skills
Attention to detail for weights and measurements
Ability to work independently

Job description

# Baker* English* Spanish## Job Description**BAKER – SCHLOTZSKY’S****PURPOSE OF POSITION:** Bakers are responsible for baking our Baked Fresh Daily breads and pizza crusts. The bread and crust quality must meet strict guidelines for appearance and texture; therefore, Bakers must follow recipe standards and consistently produce quality products.Some requirements include but not limited to the following:**PRINCIPAL DUTIES AND RESPONSIBILITIES:****Bake batches according to the needs shown on daily PAR/BAKE ORDER sheets.*** Consistently produce a high quality bakery product* Be extremely accurate with weights and measurements for all recipe items.* Keep workstation clean at all times.* Properly clean all dishes and pans throughout shift. **(MINIMUM 30 PANS PER DAY)*** **Assist managers in determining current and needed bread levels and bake sequence.*** **Strictly adhere to all safety and health code requirements for the bakery including all OSHA and SERVSAFE guidelines.*** **Complete all baking assignments in a timely manner.****GENERAL AND PHYSICAL REQUIREMENTS:*** Must at least 18 years of age in order to operate certain bakery equipment.* Must be a self-starter and be able to work independently of others.* Must have multi-tasking skills to coordinate several tasks during various stages of the baking process.* Essential functions of the position include, but is not limited to:* Lifting and carrying a maximum of 50 pound* Bending and lifting heavy dough tubs to and from the proofer.* Performing repetitive arm and hand squeezing and flexing.* Working around extremely hot equipment and handling hot pans while wearing baking mitts.* Repeatedly lifting and turning body while sliding bakery sheet pans in and out of the proofer and bakery oven.* Standing throughout a scheduled shift.* Bending, stretching and kneeling to reach certain products or clean certain areas of the restaurant.* Adhere to strict safety and sanitation standards.* Report to work timely for each scheduled shift.* Arrive and depart from work meeting all uniform and grooming standards.* Must become familiar with and adhere to all Company policies and procedures.* Smile at all times.*This is for a position at a Schlotzsky’s corporate location*Hi! I'm Olivia, your personal GoTo Foods LLC job assistant. Thank you for your interest. We are looking for great talent for many types of jobs.Olivia said, Hi! I'm Olivia, your personal GoTo Foods LLC job assistant. Thank you for your interest. We are looking for great talent for many types of jobs.Olivia said,
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