Baker

Paris Baguette; Georgetown (TX); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive hourly pay

Free birthday cake

Flexible scheduling

Growth opportunities

Job summary

Paris Baguette in Georgetown, TX is seeking a hands-on Baker to join our bakery team. You will prepare and bake breads, pastries, donuts, and desserts to spec, operate ovens and mixers, and maintain a spotless, food-safe station.

This role demands early mornings, reliability, and a team-focused attitude. The ideal candidate has at least 1 year of bakery production experience, knowledge of safety and sanitation practices, and a willingness to learn.

Qualifications

• 1 year of bakery production experience or more.
• Knowledge of baking techniques and production timing.
• Familiarity with food safety, labeling, and sanitization practices.
• ServSafe certification preferred but not required.

Responsibilities

• Prepare and bake all bread, pastries, donuts, and desserts to spec and on schedule.
• Operate ovens, dough conditioners, and fryers safely and efficiently.
• Handle prep tasks: scaling, shaping, topping, and finishing product.
• Monitor bake times, temperatures, and product appearance for consistency.
• Maintain a clean, food-safe, and well-organized back-of-house station.
• Rotate and stock ingredients, checking quality and freshness.
• Complete production logs, waste tracking, and usage sheets.
• Flag equipment or supply issues to management.
• Support the team with flexibility to meet daily goals.
• Help train new bakers in recipes and methods as needed.

Skills

Bakery production

Food safety & sanitation

Teamwork & communication

Lift up to 30 lbs

Multitasking

Education

ServSafe Food Handler's Certification (preferred)

Job description

About the Role

At Paris Baguette, we believe joy is baked fresh every day. As a Baker, you are the engine of our café - turning dough into golden croissants, fluffy donuts, breads, and more. With your precision, pace, and pride, you help create an experience that feels as good as it tastes.

This is a hands-on role for someone who loves early mornings, clean kitchens, and the rhythm of high-volume bakery life.

Why Paris Baguette?

We're on a mission to bring expertly crafted baked and brewed goods to every neighborhood. With 1,000 cafés projected in the U.S. by 2030, this is your chance to grow with a brand that blends artisanal quality with joyful service.

Our values are at the core of every shift:

• Have Heart - Bring care, effort, and focus to your craft
• Spread Joy - Help deliver an uplifting experience to every guest with the product we serve
• Nourish Community - Be the heartbeat behind a café people love
• Rise to the Occasion - Own your station and raise the standard

What You'll Do

• Prepare and bake all bread, pastries, donuts, and desserts to spec and on schedule
• Operate ovens, dough conditioners, and fryers safely and efficiently
• Handle prep tasks: scaling, shaping, topping, and finishing product
• Monitor bake times, temperatures, and product appearance for consistency
• Maintain a clean, food-safe, and well-organized back-of-house station
• Rotate and stock ingredients, checking for quality and freshness
• Complete production logs, waste tracking, and usage sheets
• Flag equipment or supply issues to the General Manager
• Support the team with flexibility and urgency to meet daily goals
• Help train new bakers in recipes and methods as needed

What You Bring

• At least 1 year of experience in bakery production
• Familiarity with baking techniques, recipe execution, and production timing
• Knowledge of food safety, food labeling, and sanitization practices
• ServSafe Food Handler's Certification (preferred)
• Confectionery or culinary background a plus
• Ability to stand for long shifts and lift up to 30 lbs.
• Excellent teamwork, organization, and communication skills
• Team-first attitude, willingness to learn, and passion for hospitality
• Positive energy and a passion for fresh-baked quality
• Ability to multi-task and manage multiple priorities
• Passion for Paris Baguette’s mission, values, and culture

Sweet Benefits

• Competitive hourly pay
• Free birthday cake
• Flexible scheduling and supportive team culture
• Opportunity to grow into Lead Baker or Trainer roles