Baker

Golden Corral; Canóvanas (PR); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player in the food service sector is looking for a passionate Baker to join their team. This role involves preparing a range of delicious baked goods, ensuring freshness and quality, and delivering excellent customer service. The ideal candidate will thrive in a fast-paced environment, maintaining high standards of cleanliness and operational excellence. Join a dynamic team where your baking skills can shine, and contribute to creating delightful experiences for guests with every bite. If you're ready to bring your passion for baking to a vibrant workplace, this opportunity is perfect for you!

Qualifications

• Experience in baking and food preparation is essential.
• Must ensure quality and freshness of all baked goods.

Responsibilities

• Prepare a variety of baked goods including yeast rolls and specialty desserts.
• Maintain cleanliness and adhere to health standards.

Skills

Baking

Food Preparation

Customer Service

Attention to Detail

Education

High School Diploma

Tools

Bakery Equipment

Production Systems

Job description

Our franchise organization, Golden Corral Puerto Rico, is currently seeking energetic, friendly individuals to join our team! The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts, and other freshly baked products. The Baker always pays special attention to freshness, speed, cleanliness, and organization while carrying out his or her daily duties.

Food Production:

• Prepares hand-made yeast rolls, cakes, pies, specialty desserts, and other baked items.
• Prepares breakfast bakery items on weekends to meet production needs.
• Complete use and following of the buffet production system to ensure quality and shelf life compliance.

Operational Excellence:

• Ensures that every product in the bakery is always fresh, tasty, visually appealing, and hot, when appropriate.
• Maintains quality by preparing all products following Golden Corral recipes and standards.
• Maintains proper portioning and recipe yields.
• Follows the Bakery and Dessert Café Production Guide.

Guest Service:

• Is friendly and courteous to guests and assists them with baked goods.
• Knows and follows position responsibilities as they relate to just-in-time delivery.

Cleanliness:

• Performs duty roster and meets cleanliness, service, and quality standards.
• Follows local health department laws.

Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.