Backwaiter – Flexible Hours, Fast-Paced Guest Service

P.F. Chang's China Bistro, Inc.

Richmond (VA)

Sur place

USD 17 000 - 22 000

Plein temps

14 jours+
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Avantages offerts par ce poste

Competitive pay
Flexible scheduling
Paid on the job training
Advancement opportunities
Discounted meals
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas
401(k) retirement plan (hours worked)
Medical, dental and vision insurance (
Paid sick leave

Résumé du poste

P.F. Chang's China Bistro, Inc. is hiring Backwaiters to support restaurant operations by delivering meals promptly and courteously, helping maintain dining room cleanliness, and keeping service stations well stocked. Training is provided, with opportunities for advancement in a fast-paced Pan-Asian dining setting.

The role emphasizes excellent guest service, teamwork, and adherence to safety procedures while supporting greeting, seating, phones, and beverag e service as needed.

Qualifications

  • No prior experience required; training is provided.
  • Must be at least 18 years old.
  • Food Handler’s Card required where applicable.

Responsabilités

  • Deliver food to guests promptly and courteously.
  • Monitor expo line and assist with dine-in service.
  • Clear and sanitize tables; maintain service stations.
  • Transport dirty dishes to dishwashing area and restock stations.
  • Operate basic kitchen equipment and POS systems.
  • Greet and assist guests; support with takeout orders as needed.
  • Assist with beverage preparation and responsible alcohol service when required.

Connaissances

Multitasking
Customer service
Teamwork
Calm under pressure

Description du poste

P.F. Chang's China Bistro, Inc. is hiring Backwaiters to support restaurant operations by delivering meals promptly and courteously, helping maintain dining room cleanliness, and keeping service stations well stocked. Training is provided, with opportunities for advancement in a fast-paced Pan-Asian dining setting.

The role emphasizes excellent guest service, teamwork, and adherence to safety procedures while supporting greeting, seating, phones, and beverag e service as needed.

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