A local dining establishment in Orange Park is seeking a Food Runner/Busser to ensure customers receive the correct orders and assist in maintaining a clean environment. Ideal candidates should have strong organizational skills and the ability to multitask in a fast-paced environment. Knowledge of food safety practices is essential. This role requires physical stamina, as employees will need to stand for extended periods and lift up to 40 pounds.
Responsibilities
Ensure a customer is receiving the correct order.
Double check the order before it goes to a customer.
Organize food tickets for the chefs.
Deliver food from the kitchen to the correct customer.
Assist servers with food delivery.
Skills
Listening skills
Organizational skills
Ability to move 40 pounds
Ability to stand for 8 hours
Multitasking
Calm under stress
Knowledge of food safety
Ability to work in fast-paced environment
Job description
Description
Responsibilities for Food Runner/Busser:
Ensure a customer is receiving the correct order
Double check the order before it goes to a customer
Organize food tickets for the chefs
Place silverware on a table
Clean off a table after customers have left
Deliver food from the kitchen to the correct customer
Answer any questions from customers
Clear tables of dishware and napkins after meals, and return them to the kitchen
Prepare coffee, tea, and ice water for customers
Keep floors and chairs near dining tables clean by sweeping and mopping
Maintain appropriate stock levels of glassware, silverware, and dishware
Clean, sanitize, and reset tables after meals
Refill salt, pepper, and other condiments at tables
Assist servers with food delivery
Keep designated service stations clean and well stocked