Back Waiter — Flexible Hours, Growth & Great Pay

The Tombs; Baltimore (MD); On-site; USD 27,000 - 46,000; Full time

Benefits offered by this job

Restaurant discount

Shift meal

Training

Health plan

401k

Job summary

Clyde's Restaurant Group is hiring a Back Waiter for Rye Street Tavern on the Baltimore Peninsula. Join a stable, hospitality-focused team that emphasizes courtesy, dignity and respect.

You will carry and serve plates, assist with expediting orders, read tickets, maintain station, and help with stocking. Flexible shifts include mornings, evenings, weekends and holidays; on-the-job training and opportunities for rapid advancement.

Qualifications

• Friendly, hardworking, hospitality-driven with a desire to excel and maintain the highest level of service.
• Problem solvers that can handle customer matters with courtesy, dignity, and respect.
• Great verbal and written communication skills
• Flexible availability to work mornings, late nights, weekends, holidays, and weekdays as needed

Responsibilities

• Carry the order in hand or on a tray to the table and serve the plates for the customer at the table
• Assist chefs with expediting orders, including assembly, garnishing, and inspecting the delicious food dishes for quality and visual appeal of the plate
• Read the food ticket, pick up plates, and organize them in hand or on a tray for delivery to the tables
• Remove dirty plates, glasses, and utensils from other tables and deliver them to the dishwashing station
• Notify the expediter of other tables ready to be served
• Replenish the stations with product and supplies including hot water, brewed coffee beans, tea, milk, utensils, plates, bread, butter, jellies, other garnishes, and condiments
• Break down and clean work area, store perishable product, clean equipment and supplies, and restock to end of day par levels

Skills

Hospitality-driven

Communication skills

Flexible availability

Customer service mindset

Job description

Clyde's Restaurant Group is hiring a Back Waiter for Rye Street Tavern on the Baltimore Peninsula. Join a stable, hospitality-focused team that emphasizes courtesy, dignity and respect.

You will carry and serve plates, assist with expediting orders, read tickets, maintain station, and help with stocking. Flexible shifts include mornings, evenings, weekends and holidays; on-the-job training and opportunities for rapid advancement.