Back of House Team Member 2:00pm-10:30pm

Chick-fil-A; Flower Mound (TX); On-site; USD 25,000 - 38,000; Full time

Benefits offered by this job

Free food on shift

Flexible scheduling

Scholarship opportunities

Competitive pay

Growth opportunities

Learning from leaders

Job summary

Chick-fil-A Flower Mound is seeking a Back of House Team Member to support high-volume kitchen operations and uphold Chick-fil-A's standards for quality and service.

You will work with an independent Owner/Operator in a friendly, team‑oriented environment, with 2:00pm–10:30pm shifts. We offer flexible scheduling, competitive pay, free food on shift, and opportunities for growth and scholarship support.

Qualifications

• Customer service oriented and guest-focused.
• Strong interpersonal skills for teamwork and collaboration.
• Detail‑oriented with ability to multi‑task in a fast-paced kitchen.
• Willing to work a flexible schedule including evenings and weekends.
• Able to lift and carry 25 lbs and stand for extended periods.

Responsibilities

• Prepare, cook, assemble, and present food safely and efficiently to Chick‑fil‑A standards.
• Know assignments for all kitchen stations and maintain stock as needed.
• Keep kitchen clean and organized at all times.

Skills

Customer service

Strong interpersonal skills

Detail‑oriented

Multi‑tasking

Team player

Cheerful and positive attitude

Willing to flex schedule

Ability to lift 25 lbs

Job description

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:

• Full-time and Part-time
• 2:00pm - 10:30pm

Our Benefits Include:

• A fun work environment where you can positively influence others
• Flexible scheduling (and closed on Sundays)
• Learning first‑hand from an experienced Operator and Restaurant Leaders
• Intentional growth and development to help you reach your professional goals
• Scholarship opportunities
• Competitive pay
• Free food while on shift

Back of House Team Member Responsibilities:

• Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
• Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
• Stock kitchen inventory as needed
• Keep the kitchen neat, clean and orderly at all times
• Keep up‑to‑date with new products rolled out by Chick‑fil‑A
• Work safely around kitchen equipment and report any maintenance issues to Leadership
• Maintain personal knowledge by completing in‑house training and stay up‑to‑date on any changes
• Complete all opening or closing tasks as assigned
• Adhere to Chick‑fil‑A rules and dress code at all times
• Other duties as assigned

Qualifications and Requirements:

• Consistent and reliable
• Cheerful and positive attitude
• Loves serving and helping others
• Customer service oriented
• Strong interpersonal skills
• Detail‑oriented
• Able to multi‑task
• Works well independently and in a team environment
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry 25 lbs on a regular basis
• Have the ability to stand for long periods of time

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people‑focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.