Back of House Team Member (Part-Time)(2:00-10:00)

Chick-fil-A

Potomac (MD)

On-site

USD 18,000 - 21,000

Part time

14 days+
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Job summary

Chick-fil-A is seeking a Back of House Team Member in a part-time role. You will prepare, cook, and present food to Chick-fil-A standards while supporting kitchen operations and a positive guest experience.

Join a team under independent Owner/Operators with opportunities for growth, development, and scholarships; enjoy a flexible schedule and Sundays off in a friendly, team‑focused environment.

Qualifications

  • Consistent and reliable.
  • Cheerful and positive attitude.
  • Loves serving and helping others.
  • Customer service oriented.
  • Strong interpersonal skills.
  • Detail‑oriented.
  • Able to multi‑task.
  • Works well independently and in a team environment.
  • Willing to work a flexible schedule.
  • Ability to lift and carry XX‑XX lbs regularly.
  • Ability to stand for long periods.

Responsibilities

  • Prepare, cook, assemble, and present food safely, quickly and efficiently.
  • Be knowledgeable of assignments for all kitchen stations.
  • Stock kitchen inventory as needed.
  • Keep the kitchen neat, clean and orderly at all times.
  • Stay up‑to‑date with new Chick-fil-A products.
  • Work safely around kitchen equipment and report maintenance issues.
  • Complete in‑house training and stay current on changes.
  • Complete opening or closing tasks as assigned.
  • Adhere to Chick-fil-A rules and dress code.
  • Perform other duties as assigned.

Skills

Reliable
Customer service
Team player
Multitasking
Stamina
Physically fit
Detail-oriented
Positive attitude
Independent worker
Flexible scheduling

Job description

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:

  • Part-time

Our Benefits Include:

  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning first‑hand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay

Back of House Team Member Responsibilities:

  • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
  • Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
  • Stock kitchen inventory as needed
  • Keep the kitchen neat, clean and orderly at all times
  • Keep up‑to‑date with new products rolled out by Chick-fil-A
  • Work safely around kitchen equipment and report any maintenance issues to Leadership
  • Maintain personal knowledge by completing in‑house training and stay up‑to‑date on any changes
  • Complete all opening or closing tasks as assigned
  • Adhere to Chick-fil-A rules and dress code at all times
  • Other duties as assigned

Qualifications and Requirements:

  • Consistent and reliable
  • Cheerful and positive attitude
  • Loves serving and helping others
  • Customer service oriented
  • Strong interpersonal skills
  • Detail‑oriented
  • Able to multi‑task
  • Works well independently and in a team environment
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry XX-XX lbs on a regular basis
  • Have the ability to stand for long periods of time

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people‑focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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