Back of House Team Member

Chick-fil-A; Osage Beach (MO); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Free meal during shift

Flexible scheduling

Paid time off for full-time

Job summary

Chick-fil-A Osage Beach is seeking a Back of House Team Member to help prepare hot, fresh menu items in a fast-paced, clean environment. You’ll work with a supportive leadership team to ensure high-quality meals served with excellence.

The role supports both full-time and part-time schedules, with responsibilities across kitchen stations, food safety, and inventory. Enjoy a benefits-rich environment with growth opportunities and Sundays off.

Qualifications

• Positive attitude, strong work ethic, high level of integrity.
• Dependable and punctual with reliability in delivering quality work.
• Able to multitask and stay organized in fast-paced environments.
• Physically able to stand for extended periods and lift 25+ lbs.
• Willing to work flexible schedules including mornings, evenings, weekends.

Responsibilities

• Prepare, cook, assemble, and present menu items quickly and accurately to Chick-fil-A standards.
• Learn and operate across kitchen stations including breading, boards, assembly, fryers, and prep.
• Maintain food safety and sanitation through proper handling and temperature checks.
• Assist with inventory and rotation of ingredients using FIFO guidelines.
• Keep stations and kitchen clean, organized, and sanitary; complete opening/closing tasks.
• Operate kitchen equipment safely and report maintenance or hazards to leaders.

Skills

Attitude & integrity

Dependability

Pacing & multitasking

Physical stamina

Flexibility

Reliability/Transportation

Job description

At Chick-fil-A Osage Beach FSU, the Back of House Team Member role is more than just a job; it’s an opportunity. Working alongside an independent Owner/Operator and supportive kitchen leaders, you will be responsible for preparing high-quality food in a fast-paced, clean, and safe environment. You play a vital role in ensuring every guest receives hot, fresh, signature Chick-fil-A food served with excellence.

Position Type

• Full-time and Part-time

Key Responsibilities

• Food Preparation & Cooking: Prepare, cook, assemble, and present menu items quickly and accurately according to strict Chick-fil-A standards. Keep up-to-date with new products rolled out by Chick-fil-A.
• Kitchen Stations: Learn and maintain proficiency across various kitchen stations, including breading, boards, assembly, fryers, and prep stations.
• Food Safety & Quality: Maintain a strong food safety culture by adhering to proper food handling guidelines, temperature checks, and sanitation procedures.
• Inventory & Stocking: Assist with stocking kitchen inventory, rotating ingredients using FIFO (first in, first out) guidelines, and keeping stations prepared for peak volume.
• Kitchen Cleanliness: Maintain a clean, organized, and sanitary work station and kitchen at all times; complete daily opening, mid-shift, or closing tasks.
• Equipment & Safety: Operate kitchen equipment safely, maintain safety standards, and immediately report any maintenance or hazard issues to leaders. Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
• Other. Complete all opening or closing tasks as assigned. Adhere to Chick-fil-A rules and dress code at all times, Complete other duties as assigned.

Qualifications and Requirements

• Attributes: Positive attitude, strong work ethic, high level of integrity, and a passion for serving others. Cheerful and positive attitude. Customer service oriented. Loves serving and helping others. Strong interpersonal skills. Detail-oriented. Works well independently and in a team environment. Able to multi-task. Consistent and reliable
• Dependability: Consistent, punctual, and reliable with a strong desire to produce quality work.
• Pacing & Multitasking: Ability to work efficiently, stay organized, and multitask in a fast-paced environment.
• Physical Demands: Ability to stand on your feet for extended periods and comfortably lift and carry 25+ lbs on a regular basis.
• Flexibility: Willingness to work a flexible schedule, including early mornings, evenings, and weekends.
• Reliable: Transportation

Benefits & Perks

• A fun work environment where you can positively influence others
• Competitive pay with clear opportunities for growth and promotion
• Flexible scheduling (and always closed on Sundays)
• Hands-on leadership development and mentoring from an experienced Operator
• Free meal during shift
• Paid time off options for full-time team members
• College scholarship opportunities
• Rreferal program

Location: Osage Beach FSU 3923 Osage Beach Pkwy, Osage Beach, MO 65065, USA

Most Chick-fil-A® Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.