Back of House Evening Team Member

Chick-fil-A

Jackson (MI)

On-site

USD 26,000 - 34,000

Full time

3 days ago
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Benefits offered by this job

Fun work environment
Flexible scheduling
Scholarship opportunities
Competitive pay

Job summary

Chick-fil-A in Jackson, MI is seeking a Kitchen Team Member to join our Back of House team. You will prepare, cook, assemble, and present food safely, while maintaining Chick-fil-A standards and service quality for guests.

Role offers opportunities for growth, flexible scheduling, and a supportive operator-led environment. You’ll gain hands-on experience and contribute to a positive, people-focused dining experience.

Qualifications

  • Reliable and cheerful; able to serve others with a positive mindset.
  • Strong customer service focus with friendly, helpful interactions.
  • Able to work under pressure, multi-task and collaborate with a team.

Responsibilities

  • Prepare, cook, assemble, and present food safely and efficiently to Chick-fil-A standards.
  • Know assignments for all kitchen stations (fries, breading, assembling, boards, prep).
  • Stock kitchen inventory as needed and keep areas clean and organized.

Skills

Reliable
Positive attitude
Customer service
Interpersonal skills
Detail-oriented
Multi-tasking
Team player
Flexible schedule
Lifting 50 lbs
Standing long periods

Job description

At Chick-fil-A, the Kitchen Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type
  • Full-time and Part-time
Our Benefits Include
  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning first‑hand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay
Kitchen Team Member Responsibilities
  • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
  • Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
  • Stock kitchen inventory as needed
  • Keep the kitchen neat, clean and orderly at all times
  • Keep up-to-date with new products rolled out by Chick-fil-A
  • Work safely around kitchen equipment and report any maintenance issues to Leadership
  • Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
  • Complete all opening or closing tasks as assigned
  • Adhere to Chick-fil-A rules and dress code at all times
  • Other duties as assigned
Positional Leadership
  • Demonstrates a commitment to food quality and excellence in every position.
  • Adheres strictly to all time and temperature standards to ensure food safety and consistency.
  • Follows Pathway standards to accurately prepare each food item with precision and care.
  • Works with a sense of urgency to maintain operational efficiency and service excellence.
  • Approaches new rollouts with a growth mindset and a positive attitude.
  • Strives to gain proficiency in all kitchen positions within age-appropriate limits, enhancing overall team versatility.
Qualifications and Requirements
  • Consistent and reliable
  • Cheerful and positive attitude
  • Loves serving and helping others
  • Customer service oriented
  • Strong interpersonal skills
  • Detail-oriented
  • Able to multi-task
  • Works well independently and in a team environment
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry 50 lbs on a regular basis
  • Have the ability to stand for long periods of time

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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