Back of House Crew Member

Culver's

Perrysburg (OH)

On-site

USD 17,000 - 21,000

Full time

13 days ago
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Benefits offered by this job

Competitive wages
On the job training
Free Uniforms
Meal discounts
Career opportunities
Paid time off

Job summary

Culver's in Perrysburg, OH is seeking Back of House True Blue Crew Members to join our fast-paced kitchen. You’ll work as part of a team to prepare seared-to-order ButterBurgers and guest favorites, ensuring every meal is a hit. A genuine smile and dependable work ethic help you thrive with on-the-job training and growth opportunities.

Join us to be part of a team that values quality, speed, and guest delight. Eligible benefits and paid time off are available for certain positions.

Qualifications

  • A genuine smile.
  • Good communication skills.
  • Dependability and reliability.

Responsibilities

  • Prepare ButterBurgers and guest favorites in a fast-paced kitchen.
  • Maintain cleanliness and organization of BOH area.
  • Collaborate with team to deliver high-quality meals on time.

Skills

Genuine smile
Good communication skills
Dependability

Job description

Culver’s is looking for new Back of House True Blue Crew Members!

If delighting is in your DNA, you’ll be a natural at this position. Our back-of-house (BOH) crew

members are experts at moving quickly in a fast-paced environment, working together as a

team to prepare seared-to-order ButterBurgers® and other guest favorites. No bun is left

unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the

talented people who ensure every meal we serve is a masterpiece.

We offer:
  • Competitive wages
  • On the job training
  • Free Uniforms
  • Meal discounts
  • Career opportunities
  • Paid time off for eligible team members
  • And much, much more!
Qualifications:
  • A genuine smile!
  • Good communication skills
  • Dependability

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

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