Back of House Crew Member

Culver's; Lawrenceville (GA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive wages

On the job training

Free Uniforms - including shoes

Meal discounts

Career opportunities

Paid time off and insurance benefits

And much, much more!

Job summary

Culver's is seeking Back of House True Blue Crew Members to join a fast-paced kitchen team. You will help prepare ButterBurgers and guest favorites, keeping the kitchen clean and organized while working with teammates to deliver quality meals. A positive attitude and dependable work ethic are essential.

We offer on-the-job training, competitive wages, free uniforms, meal discounts, and opportunities for career growth, plus benefits for eligible team members.

Qualifications

• A genuine smile and friendly demeanor.
• Strong communication with team members and guests.
• Reliable, punctual, and dependable in a fast-paced kitchen environment.

Responsibilities

• Assist in prepping and assembling Culver's menu items in a timely manner.
• Work as part of a fast-paced BOH team to ensure orders are accurate and served hot.
• Maintain cleanliness and organization of the kitchen workspace.

Skills

A genuine smile

Good communication skills

Dependability

Job description

Culver's is looking for new Back of House True Blue Crew Members!

If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew

members are experts at moving quickly in a fast-paced environment, working together as a

team to prepare seared-to-order ButterBurgers® and other guest favorites. No bun is left

unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the

talented people who ensure every meal we serve is a masterpiece.

We offer:

• Competitive wages
• On the job training
• Free Uniforms - including shoes
• Meal discounts
• Career opportunities
• Paid time off and insurance benefits for eligible team members
• And much, much more!

Qualifications:

• A genuine smile!
• Good communication skills
• Dependability

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig's parents George and Ruth, opened the very first Culver's in the family's beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.