Back-of-House Cook — Paid Training & Growth

Noodles & Company; Deer Park (IL); On-site; USD 20,664 - 27,552; Part time

Benefits offered by this job

Flexible schedules

Meal and lifestyle discounts

Tuition assistance

401(k) with company match

Stock purchase discounts

Career growth programs

Free language courses

Job summary

Noodles & Company in Deer Park, IL is seeking Back-of-House Team Members to support the kitchen as cooks and line cooks, preparing fresh ingredients and dishes to order with paid training.

You'll work in a fast-paced, team-oriented environment, follow recipes and safety standards, and help maintain presentation, cleanliness, and efficiency during peak hours while building your skills and contributing to a great guest experience.

Qualifications

• No prior sauté pan experience required; paid training provided.
• Must be at least 16 years old.
• Obtain and maintain any required food safety licenses or certifications.
• Stand for long periods and lift up to 55 pounds.

Responsibilities

• Prepare fresh ingredients and cook dishes to order.
• Maintain consistency, quality, and presentation.
• Follow recipes, prep guides, and standard procedures.
• Learn and refine kitchen and sauté skills through training.
• Support smooth kitchen flow during peak hours.
• Work in a fast-paced, team-oriented environment with strong communication.
• Maintain cleanliness and food safety standards.

Skills

Food preparation

Teamwork

Communication

Stamina

Food safety

Job description

Noodles & Company in Deer Park, IL is seeking Back-of-House Team Members to support the kitchen as cooks and line cooks, preparing fresh ingredients and dishes to order with paid training.

You'll work in a fast-paced, team-oriented environment, follow recipes and safety standards, and help maintain presentation, cleanliness, and efficiency during peak hours while building your skills and contributing to a great guest experience.