Back-of-House Cook & Line Cook - Fast-Paced Kitchen Team

Noodles & Company; Mount Pleasant (AR); On-site; USD 16,531 - 24,796; Full time

Benefits offered by this job

Competitive pay with tips

Flexible scheduling for part-time or  

Earned pay access

Meal and lifestyle discounts

Job summary

Noodles & Company is hiring Back-of-House Team Members to join our kitchen crew as cooks and line cooks who prepare fresh ingredients and cook dishes to order. Training provided to help you learn sauté skills and maintain consistent quality.

We offer a range of benefits and a supportive team environment, with opportunities for growth and flexible schedules for part- or full-time roles. Join a company that values community and great food.

Qualifications

• Preparing fresh ingredients and cooking dishes to order. Paid training provided.
• Ensuring each dish is made with consistency, quality, and presentation.
• Following recipes, prep guides, and standard procedures accurately.
• Learning and refining kitchen and sauté skills through hands-on training.
• Maintaining pace during peak hours and supporting smooth kitchen flow.
• Working in a fast-paced, team-oriented environment where communication matters.
• Managing multiple tasks effectively to meet guest expectations during busy shifts.
• Working safely around kitchen equipment, heat, and steam.
• Using kitchen tools, timers, and basic systems as part of daily routines.
• Keeping the restaurant clean and organized while following food safety and sanitation standards.
• Bringing dependability, positivity, and a supportive attitude to every shift.
• Meeting the physical requirements of the role (standing, bending, lifting up to 55 pounds) and obtaining food safety licenses.
• Must be at least 16 years old.

Responsibilities

• Back-of-house team members prepare fresh ingredients and cook dishes to order, with paid training provided.
• Ensure each dish is consistent in quality and presentation.
• Follow recipes, prep guides and standard procedures accurately to maintain consistency.
• Develop kitchen and sauté skills through hands-on training.
• Maintain pace during peak hours and support smooth kitchen operations.
• Collaborate in a fast-paced, team-oriented environment with clear communication.

Job description

Noodles & Company is hiring Back-of-House Team Members to join our kitchen crew as cooks and line cooks who prepare fresh ingredients and cook dishes to order. Training provided to help you learn sauté skills and maintain consistent quality.

We offer a range of benefits and a supportive team environment, with opportunities for growth and flexible schedules for part- or full-time roles. Join a company that values community and great food.