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Arancino, Hawaii’s Best Italian dining, seeks a Restaurant Manager in Honolulu to lead daily operations across three locations. You will drive guest satisfaction, supervise a motivated team, and uphold exceptional service, cuisine, and ambiance.
Two years of high-volume restaurant management experience are required, with a preference for casual-upscale or upscale settings. Competitive salary and benefits accompany a chance to grow within a renowned local group.
Join Hawaii’s Best Italian Restaurant!
Are you passionate about hospitality, leadership, and authentic Italian cuisine?
Arancino Ristorante Italiano, proudly voted “Best Italian Restaurant in Hawaii” by Honolulu Magazine’s Hale ‘Aina Awards for over a decade, is seeking a talented Restaurant Manager to join our award-winning team in Honolulu.
With three exceptional locations — two in Waikiki and one inside the prestigious Kahala Hotel & Resort — Arancino has been a pillar of Italian culinary excellence in Hawaii since 1996. We combine time-honored Italian traditions with the spirit of aloha, using the finest imported ingredients from Italy alongside fresh, locally sourced products.
At Arancino, we’re more than a restaurant — we’re a family that takes pride in creating unforgettable experiences for our guests and team members alike. If you’re a motivated hospitality leader who thrives in a fast-paced, service-driven environment, we’d love to meet you.
Voted 'Best Italian Restaurant in Hawaii’ by Honolulu Magazine Hale 'Aina Awards 10 years running – showcases classic Italian dishes with a modern twist featuring the finest ingredients imported from Italy and fresh locally sourced products from Hawaii. We have two locations in Waikiki and one at The Kahala Hotel.