Award-Winning Farm-to-Table Restaurant Server

Hotel Leveque; Weston (VT); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Paid time off available from DAY 1

Holiday pay available from DAY 1

Professional development opportunities

Job summary

Join Hotel Leveque as a Restaurant Server at The Left Bank, a celebrated destination restaurant in Vermont. Your role will focus on providing engaging and attentive service, with in-depth knowledge of our menu to enhance guest experiences.

The ideal candidate will thrive in a dynamic environment, maintaining high standards of service while managing guest expectations effectively. You’ll be part of an award-winning team dedicated to elevating the dining experience through exceptional service and quality.

Qualifications

• Proficient in speaking, reading, and writing in the primary languages used in the workplace.
• Ability to stand and walk for 8+ hours per day.
• Physical capability to lift, lower, and maneuver up to 30 pounds.

Responsibilities

• Provide attentive, dynamic, and inspiring tableside service to guests.
• Prepare the restaurant for service by cleaning and stocking.
• Engage and build rapport with guests to ensure their satisfaction.
• Maintain cleanliness of restaurant spaces throughout shifts.

Skills

Effective verbal and written communication skills

Proactive problem-solving

Service-oriented attitude

Job description

Join Hotel Leveque as a Restaurant Server at The Left Bank, a celebrated destination restaurant in Vermont. Your role will focus on providing engaging and attentive service, with in-depth knowledge of our menu to enhance guest experiences.

The ideal candidate will thrive in a dynamic environment, maintaining high standards of service while managing guest expectations effectively. You’ll be part of an award-winning team dedicated to elevating the dining experience through exceptional service and quality.