Attendant Flipt (Part-Time)

Rivers Casino

Pittsburgh, Northern (Allegheny County, KY)

Hybrid

USD 24,000 - 32,000

Full time

3 days ago
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Job summary

Rivers Casino Pittsburgh is seeking a Restaurant Attendant to greet guests, assist with seating, and ensure the dining area is prepared for service.

You will maintain knowledge of menu items, handle guest orders, uphold cleanliness, follow all procedures, and respond to requests with courtesy and professionalism.

This role requires punctuality, teamwork, ability to stand long hours, and flexible availability including holidays.

Qualifications

  • Excellent English communication with guests and team members.
  • Experience in hospitality or food service is beneficial.
  • Cooperative and friendly by nature.
  • Maintains neat, clean appearance and presentation.
  • Successful completion of the pre-employment process.
  • Flexible availability including holidays and varied shifts.

Responsibilities

  • Deliver food orders from kitchen to customers.
  • Demonstrate knowledge of procedures and menu items.
  • Verify restaurant cleanliness and readiness for service.
  • Take guest orders accurately and completely.
  • Perform side work and other duties promptly.
  • Assist guests with seating and service as needed.
  • Uphold standards through appearance and work ethic.
  • Handle guest complaints promptly and courteously.
  • Prioritize safety and follow departmental policies.
  • Maintain proper uniform and name tag; stay groomed.
  • Perform any other duties as assigned.

Skills

Interpersonal skills
English proficiency
Experience beneficial
Friendly demeanor
Pre-employment
Flexible schedule

Job description

Description

Position: Restaurant Attendant - Rivers Casino Pittsburgh


Position Summary: As a Restaurant Attendant, you will play a crucial role in maintaining a welcoming atmosphere for our guests. Your responsibilities include greeting patrons with a warm smile, possessing in-depth knowledge of procedures, and ensuring the restaurant is impeccably set for business.


Responsibilities:



  • Responsible for delivering food orders from the kitchen to the customers

  • Demonstrate comprehensive knowledge of job-related procedures.

  • Verify the restaurant's cleanliness and readiness for service.

  • Familiarity with menu items, specials, and pricing.

  • Accurately and completely take guest orders.

  • Complete all side work and assigned duties promptly.

  • Offer assistance to guests regardless of seating.

  • Uphold standards by setting examples through appearance and work ethic.

  • Handle guest complaints or issues promptly and courteously.

  • Prioritize safety and accident prevention in all job duties.

  • Stay updated on all Departmental Policies and Procedures.

  • Adhere to cash handling procedures.

  • Maintain a proper uniform, name tag, and a neat and clean appearance.

  • Perform any other specified or assigned duties.


Qualifications (Knowledge, Skills, and Abilities):



  • Outstanding interpersonal communication skills in English for effective interaction with guests and team members.

  • Prior experience is beneficial, showcasing sound judgment.

  • Cooperative, helpful, and friendly nature.

  • Maintain a neat, clean, and well-groomed appearance.

  • Successful completion of the pre-employment process.

  • Flexible availability, including holidays and varied shifts.


Physical Requirements:



  • Prolonged periods of standing and working in the kitchen

  • Must be able to lift up to 50 pounds frequently.


The above duties and responsibilities are representative. Full job descriptions available upon hire.


Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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