Asst Food Service Director

Lancer Hospitality

Cartersville (GA)

On-site

USD 50,000 - 61,000

Full time

14 days+
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Benefits offered by this job

Medical (FT Employees)
Vision
UNUM voluntary
Discount Program
Commuter Benefits
EAP
401k
Sick Time
Holiday Pay
Tuition Reimbursement
Paid Time Off

Job summary

Elior Collegiate Dining is seeking an experienced assistant foodservice director in Cartersville, GA to oversee culinary, safety, sanitation, and operations for the account. The role focuses on leading a large staff and ensuring high-quality food and friendly service in a professional, efficient operation.

You will recruit and train staff, manage financial performance, and demonstrate strong leadership and communication across all employees within the campus dining program.

Qualifications

  • High school diploma or equivalent.
  • At least two years’ experience in a supervisory role.
  • At least two years’ foodservice experience.
  • Proven track record of financial responsibility.
  • Strong written and verbal communication skills.

Responsibilities

  • Recruiting, training, and retaining a large staffing team, including chefs, cashiers, baristas, cooks, and catering teams.
  • Ensuring that the operation delivers high quality food and friendly service.
  • Ensuring that the business runs in a professional, efficient, and profitable manner.
  • Demonstrating strong leadership and communication skills with all employees.

Skills

Leadership
Staffing management
Communication
Foodservice experience
Financial responsibility
Supervisory experience

Education

High school diploma

Job description

Select how often (in days) to receive an alert:


Job Reference Number: 42402
Employment Type:Full-Time,Onsite
Segment: Education
Brand: Elior-Collegiate-Dining
Location: Georgia Highlands College - Carters


The Role at a glance:

We are looking to add an experienced, motivated assistant foodservice director to our Elior Collegiate Dining team in Cartersville, GA. As an assistant food service director, you will have the opportunity to assist with overseeing all culinary, safety and sanitation, and operations functions for the account.


What you'll be doing:


  • Recruiting, training, and retaining a large staffing team, including chefs, cashiers, baristas, cooks, and catering teams.

  • Ensuring that the operation delivers high quality food and friendly service.

  • Ensuring that the business runs in a professional, efficient, and profitable manner.

  • Demonstrating strong leadership and communication skills with all employees.


What we're looking for:

Must-haves:



  • High school diploma or equivalent.

  • At least two years’ experience in a supervisory role.

  • At least two years’ foodservice experience.

  • Proven track record of financial responsibility.

  • Strong written and verbal communication skills.


Nice-to-haves:


Compensation Range

Compensation is up to $55,000 / year based on experience.



  • Medical (FT Employees)

  • Vision

  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

  • Discount Program

  • Commuter Benefits (Parking and Transit)

  • EAP

  • 401k

  • Sick Time

  • Holiday Pay (9 paid holidays)

  • Tuition Reimbursement (FT Employees)

  • Paid Time Off


About Elior Collegiate:


Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrants etc.


About Elior-North America:


Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.


At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.


Disclaimer: This job description can be revised by management as needed.

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