Assitant Manager - Village School

Young World Physical Education; Marblehead (MA); On-site; USD 20,664,000 - 30,307,000; Full time

Benefits offered by this job

Dental insurance

Health insurance

Vision insurance

Job summary

Marblehead Public Schools is seeking an assistant cook manager to join the cafeteria team, assisting the Cafeteria Manager with meal prep, serving, and cleanup while ensuring nutritious meals and a clean, safe environment.

The role requires adherence to food safety guidelines, strong teamwork, and good communication; ServSafe certification preferred or able to obtain.

The position involves standing for long periods, lifting up to 50 pounds, and working in a bustling school cafeteria setting.

Qualifications

• Must have knowledge of food safety and sanitation regulations.
• Strong communication and teamwork skills are essential.
• Ability to follow recipes and instructions accurately.

Responsibilities

• Assist Cafeteria Manager in meal preparation and serving, including cutting vegetables, assembling sandwiches, and portioning food items.
• Maintain a clean and sanitary cafeteria environment, including cleaning tables, sweeping, mopping, and washing dishes.
• Monitor food temperatures and quality to ensure safety and freshness.
• Follow all food safety and sanitation guidelines as outlined by the school and local health authorities.
• Replenish food and supplies as needed.
• Assist in inventory management and restocking of cafeteria items.
• Provide excellent customer service to students and staff.

Skills

Food safety

Communication

Teamwork

Following recipes

Education

High school diploma or equivalent

Job description

Marblehead Public Schools Marblehead Public Food Services Department - Marblehead, Massachusetts Open in Google Maps

Assitant Manager - Village School

Marblehead Public Schools Marblehead Public Food Services Department - Marblehead, Massachusetts Open in Google Maps

Job Details

Job ID: 5836655

Application Deadline: Posted until filled

Posted: Jul 16, 2026 12:00 AM (UTC)

Starting Date: Aug 24, 2026

Job Description

Assistant cook manager

Marblehead Public Schools is a vibrant and inclusive educational institution dedicated to providing a nurturing and enriching environment for our students. We believe that a well-balanced and nutritious meal is essential for a child's overall well-being and academic success. As part of our commitment to student health and well-being, we are seeking a dedicated assistant cook manager to join our team.

We are looking for an enthusiastic and dependable assistant cook manager to assist the cafeteria manager in the preparation, serving, and cleanup of meals for our students. The ideal candidate should be passionate about providing nutritious and delicious meals to children, maintain a clean and organized cafeteria, and adhere to all safety and sanitation guidelines.

Key Responsibilities

• Assist Cafeteria Manager in meal preparation and serving, including cutting vegetables, assembling sandwiches, and portioning food items
• Maintain a clean and sanitary cafeteria environment, including cleaning tables, sweeping, mopping, and washing dishes
• Monitor food temperatures and quality to ensure safety and freshness
• Follow all food safety and sanitation guidelines as outlined by the school and local health authorities
• Replenish food and supplies as needed
• Assist in inventory management and restocking of cafeteria items
• Collaborate with the cafeteria manager to ensure efficient and smooth meal service
• Provide excellent customer service to students and staff
• Perform other related duties as assigned
• Prepare food in accordance with state and federal regulations

Qualifications

• High school diploma or equivalent
• Previous experience in a cafeteria, restaurant, or food service setting preferred
• Knowledge of food safety and sanitation regulations
• Strong communication and teamwork skills
• Ability to follow recipes and instructions accurately
• Friendly and customer-service-oriented attitude

Certification

Certified, or ability to become certified, as ServSafe Food Manager certified

Working Conditions

• Frequent standing and movement with regular bending and twisting of neck and trunk, reaching, stooping, kneeling, and/or crouching
• Continuous use of hand strength for grasping tools
• Occasional lifting and/or moving of objects up to 50 pounds
• Occasional exposure to temperatures above 100 degrees
• Occasional work on slippery surfaces
• Meeting deadlines with severe time constraints.
• Interacting with students, vendors, and staff members.
• Frequent loud noise requiring raised voices for communication.
• Elevated risk of minor injuries such as cuts or burns.

EEO Statement

Marblehead Public Schools is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees and students. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin or protected veteran status and will not be discriminated against on the basis of disability.

Position: Cafeteria Worker

Department: Food Services

Reports to: Cafeteria Manager & Food Services Director

Pre-Employment Screening: CORI, Criminal, Physical

Job Types: Full-time, Part-time

Benefits

• Dental insurance
• Health insurance
• Vision insurance

Work Location: In person Position Type: Full-time

Job Categories: Support Staff > Food Service

Equal Opportunity Employer

Marblehead Public Schools is committed to maintaining a work and learning environment free from discrimination on the basis of race, color, religion, national origin, pregnancy, gender identity, sexual orientation, marital/civil union status, ancestry, place of birth, age, citizenship status, veteran status, political affiliation, genetic information or disability, as defined and required by state and federal laws. Additionally, we prohibit retaliation against individuals who oppose such discrimination and harassment or who participate in an equal opportunity investigation.

Job Requirements

• ServSafe Certified (Manager Level) Allergen Awareness Certificate
• At least 3 year(s) of relevant experience preferred.
• Associate degree preferred.
• Citizenship, residency or work visa required

Contact Information

• John Costantino
• 9 Widger Rd.
• Marblehead, Massachusetts 01945
• Phone: [phone]
• Email: [e-mail]