Assistant Store Manager

Yesway; San Angelo (TX); On-site; USD 32,000 - 46,000; Full time

Job summary

A convenience store chain located in San Angelo is seeking an Assistant Store Manager to oversee daily operations and assist in managing staff. The ideal candidate should have a high school diploma or GED and experience in customer service or a related field. Responsibilities include training employees, scheduling shifts, and resolving customer issues, ensuring compliance with regulations, and monitoring store profits. This role presents an excellent opportunity for those looking to advance in the retail sector.

Qualifications

• High School Diploma or GED required.
• Experience in customer service or convenience store preferred.
• Certification testing may be required.

Responsibilities

• Assist with management responsibilities and training of employees.
• Schedule employees for shifts.
• Resolve customer issues and ensure compliance with regulations.
• Assist with audits and merchandising.
• Oversee timely guest transactions.
• Monitor profits through various procedures.
• Monitor profits through end of day procedures, shrink indicators, lottery, stock audits, vendors, car wash operations and retail waste.

Skills

Customer service skills

Team management

Scheduling

Scheduling

Regulatory compliance

Merchandise stocking

Education

High School Diploma or GED

Certification testing as needed

Job description

Yesway is seeking an Assistant Store Manager within our gas station and convenience store business. We are looking for a candidate who has experience in working in a customer service-oriented field or in the convenience store business.

ESSENTIAL FUNCTIONS: (other duties may be assigned)

• Assist the Store Manager by assisting with management responsibilities including training and development of employees and store responsibilities;
• Scheduling employees for shifts;
• Resolving store issues including customer concerns;
• Ensure compliance with all required regulations and requirements;
• Assist with audits and proper placement and stocking of merchandise;
• Ensure hospitality for all store guests by overseeing timely guest transactions; and
• Monitor profits through end of day procedures, shrink indicators, lottery, stock audits, vendors, car wash operations and retail waste.

REQUIREMENTS: (Equivalent combinations of education, licenses, certifications and/or experience may be considered)

Education

• High School Diploma or GED required; and
• Successful completion of certification testing as needed.

Experience

• One year experience supervising others in a fast food, restaurant, retail or convenience operation preferred.