Assistant Retail Food Service Manager (Healthcare), Full-time

AVI Foodsystems; Orlando (FL); On-site; USD 45,000 - 65,000; Full time

Job summary

AVI Foodsystems is seeking an energetic Assistant Retail Food Service Manager for their healthcare accounts in Orlando, FL. The role involves driving sales, managing financials, and ensuring outstanding customer service in a fast-paced environment. Candidates should have experience in food service management and a passion for customer satisfaction.

Benefits

Competitive compensation

Health, dental, vision, and life insurance

401(k) with generous company match

Paid vacations and holidays

Immense training and growth opportunities

Qualifications

• Two or more years of experience in a food service management role.
• A results-oriented, articulate, decisive, self-starter who energizes people.
• Ability to build relationships by actively listening to client needs.

Responsibilities

• Select and develop product placement to drive sales.
• Manage financials through effective food and labor controls.
• Ensure compliance with AVI concepts and standards.

Skills

Customer Service

Leadership

Financial Management

Adaptability

Job description

Assistant Retail Food Service Manager (Healthcare), Full-time

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Assistant Retail Food Service Manager (Healthcare), Full-time

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Join to apply for the Assistant Retail Food Service Manager (Healthcare), Full-time role at AVI Foodsystems

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Assistant Retail Manager, Full-time at one our healthcare accounts in Orlando, FL.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. We are seeking an innovative, energetic person that is customer service focused, dependable and creative to reinvent a retail space to be more interactive, attractive and drive sales.

Duties & Responsibilities:

• Select and develop placement of products to drive sales in a retail setting
• Manage the financials of the account through effective food, labor and supply controls
• Ensure AVI concepts and standards are in place
• Listen and effectively respond to the needs of the client
• Identify opportunities to nurture client relationships and grow sales
• Encourage good customer relations through product promotion
• Build relationships with other team members within the account
• Provide outstanding customer service support
• Monitor and evaluate the effectiveness of the various product placement and product output
• Ensure that all equipment is clean and professional in appearance at all times
• Maintain a safe work environment
• Supervise, coach and direct team members in a professional manner
• Follow directions and implement instructions from the Director of Nutrition Services
  
  

Job Requirements:

• Two or more years of experience in a food service management role
• A results-oriented, articulate, decisive, self-starter who energizes people around him/her
• Ability to build relationships by actively listening and responding to the client’s needs
• Adaptable to changing business conditions
• Comfortable dealing with fast-paced environments
• Ability to pursue and complete directives with limited supervision
  
  

Benefits:

AVI offers:

• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities
  
  

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Job Snapshot

Employee Type Full-Time

Location Orlando, FL (Onsite)

Job Type Hospitality - Hotel, Restaurant - Food Service, Health Care

Experience Not Specified

Date Posted 05/22/2025

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Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  General Business, Management, and Administrative

• Industries

  Food and Beverage Services

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