Assistant Restaurant Manager

Mather

Tysons (VA)

On-site

USD 66,000 - 77,000

Full time

24 hours ago
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Benefits offered by this job

PTO program
401(k) match
Parking / transit benefits
Wellness Spending Account
Medical, dental, and vision plans

Job summary

The Mather Tysons is seeking an Assistant Restaurant Manager to partner with the Restaurant Manager in daily operations, lead a service-minded team, and deliver exceptional dining for residents and guests. You will train staff, handle reservations, and ensure consistent, high-quality service in a full-time on-site role.

Weekend, weeknight, and holiday availability is required. The role includes budgeting collaboration, QA improvements, and a strong focus on hospitality excellence in a luxury

Qualifications

  • High school diploma or equivalent.
  • Progressive experience in an upscale restaurant and/or Life Plan community.
  • Able to multi-task in a fast-paced environment and make independent decisions.
  • Proficient in Windows applications including Excel, Word and Outlook.
  • Knowledgeable in Point-of-Sale systems.
  • Knowledgeable in job related federal, state, and local regulations to ensure safe and clean dining environment.
  • Certification in food safety/sanitation and BASSET.

Responsibilities

  • Partner with Restaurant Manager in scheduling and training of restaurant team members.
  • Manage reservation system and server assignments across meal periods.
  • Ensure the even flow of guests to provide a positive resident and guest experience and a quality food product.
  • Supervise the flow of service to ensure residents, guests, family members, and staff receive quality dining service.
  • Inspect workstations for completion of assigned side work.
  • Respond to resident feedback addressing concerns in a timely, professional manner.
  • Maintain timely and professional communication with Restaurant Manager, Director of Restaurants and Executive Chef.
  • Work with management to ensure budgetary compliance.
  • Manage and maintain equipment to operate the restaurants at or above Mather standards.
  • Coordinate and execute theme meals and related billing processes for events.
  • Establish, operationalize, engage team members in, and sustain a Quality Assurance Process Improvement process.

Skills

Upscale restaurant experience
Life Plan community
Multi-tasking
Office apps (Excel/Word/Outlook)
POS systems
Food safety certification
Regulatory knowledge

Education

High school diploma or equivalent

Job description

Bring Exceptional Restaurant and Hospitality to Life at The Mather Tysons

At The Mather Tysons, great restaurant experiences are about more than what's on the menu. They're about the service, teamwork, atmosphere, and personal touches that make every experience memorable. As an award-winning luxury senior living community, The Mather Tysons offers a high-touch, service-driven environment with a Food & Beverage program recognized for excellence in wellness-focused dining. Guided by Mather's values of being Inclusive, Resilient, Bold, and Impactful, our team is committed to creating welcoming and exceptional experiences for residents and guests.

As our Assistant Restaurant Manager, you'll partner with the Restaurant Manager to support the daily operations of our restaurants and help lead a talented service team. You'll provide hands-on guidance, support team development, and help ensure consistent, high-quality service across restaurant operations. From training and supporting team members to addressing resident and guest concerns and helping resolve service challenges, you'll play an important role in creating seamless restaurant experiences.

This is a full-time, on-site position where you'll have the opportunity to lead by example, develop a strong service team, and contribute to a restaurant environment where exceptional hospitality, wellness-focused dining, and genuine connections come together. Weekend, weeknight, and holiday availability is required.

ESSENTIAL FUNCTIONS
  • Collaborates with Restaurant Manager in the timely selection, orientation, scheduling and on-going training and performance management of restaurant team members.
  • Manages reservation system, assigns server sections at all meal periods that require reservations.
  • Ensures the even flow of guests into the restaurant, to provide a positive resident and guest experience and a quality food product.
  • Supervises the flow of service to ensure that residents, guests, family members, and staff receive quality dining service.
  • Inspects workstations for completion of assigned side work.
  • Responds to resident feedback addressing concerns in a timely, professional manner.
  • Maintains timely and professional communication with the Restaurant Manager, Director of Restaurants and the Executive Chef and shares all food comments and suggestions with the Executive Chef.
  • Works with restaurant management to help ensure budgetary compliance.
  • Responsible, along with the other members of the restaurant supervisory team, to manage and maintain the equipment necessary to successfully operate the restaurants at or above Mather service standards.
  • Coordinates and executes theme meals and/or functions and related billing processes and provides accurate and timely information to the Restaurant Manager so that billing for events/functions can occur and resident satisfaction is ensured.
  • Establishes, operationalizes, engages team members in, and sustains a Quality Assurance Process Improvement process.
QUALIFICATIONS AND SKILLS

Required:

  • High school diploma or equivalent
  • Progressive experience in an upscale restaurant and/or Life Plan community
  • Able to multi-task in a fast-paced environment and make independent decisions
  • Proficient in Windows applications including Excel, Word and Outlook
  • Knowledgeable in Point-of-Sale systems
  • Knowledgeable in job related federal, state, and local regulations to ensure safe and clean dining environment
  • Certification in food safety/sanitation and BASSET

Preferred:

  • College degree in culinary or hospitality management
  • Knowledgeable in Online ordering, Online Reservations

The salary base wage range provided is a good faith estimate of what Mather reasonably expects to pay for this position at the time of the posting. The actual salary rate offered will be determined based on a variety of factors, including but not limited to relevant skills, certifications, years of experience, geographic location, and current market conditions. At Mather, we are committed to being inclusive, resilient, bold, and impactful—and that includes offering a total rewards experience designed to support our team members. This position may be eligible to participate in Mather’s benefit plan and the Team Member Appreciation Fund, if applicable. Eligibility for benefits is dependent on employment status and hours worked per pay period. Participation in the Team member Appreciation Fund is not guaranteed and may vary based on factors such as hire date and program eligibility requirements. All benefits are subject to change without notice.

Salary Pay Range

$66,000 - $76,500 USD

Mather offers a competitive benefits package.*

Team members are eligible for:
  • A generous paid time off (PTO) program including vacation days/personal days, sick days, and holidays. This is an “earn-as-you-go” plan that rolls over year to year, offering long- and short-term flexibility.
  • A 401(k) program with per pay-period employer match and annual employer contribution (available to those age 21 or better)
  • Convenient, subsidized parking (or public transportation for certain locations)
  • Wellness Spending Account: up to $300 available annually for Wellness related expenses such as gym memberships, financial planning, etc.
Benefits-eligible team members can take advantage of:
  • Medical, dental, and vision plans
  • Adoption Assistance Reimbursement
  • Tuition reimbursement for continuing education
  • Extended illness benefits
  • Employee wellness programs
  • Short- and long-term disability insurance
  • Life insurance is available to benefit eligible team members.

*Benefits are subject to change without notice. Benefits details dependent on employment status.

About The Mather:

The Mather is a Life Plan Community in Tysons, Virginia, for those 62 and better that defies expectations of what senior living is supposed to be. More than a luxury residence, The Mather is in an enviable walkable, urban neighborhood, close to the Metro and all the DC area has to offer. Opened in March 2024, The Mather includes 293 independent living apartment homes, as well as assisted living, memory support, and skilled nursing, along with multiple restaurants, a fitness center, art studio, gardens and more.

The Mather is located at 7929 Westpark Drive, Tysons.

About Mather

Based in Evanston, Illinois, Mather is a unique, non-denominational, not-for-profit organization founded in 1941. Dedicated to developing and implementing Ways to Age Well SM , we create programs, places, and residences for today’s young-at-heart older adults. Mather has received a national certification as a Great Place to Work ® , and has been selected as a Nation’s Best and Brightest in Wellness Award recipient four years in a row.

Mather is an equal opportunity/affirmative action employer committed to an inclusive workforce. Candidates will receive consideration for employment without regard to race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information, or any other protected characteristic under applicable law.

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