Assistant Restaurant Manager

Zaxby's; LaGrange (GA); On-site; USD 42,000 - 52,000; Full time

Job summary

Zaxby’s in LaGrange, GA is seeking an Assistant Manager to support daily restaurant operations. You’ll lead shifts, coach team members, and ensure guests receive friendly, accurate, and timely service while maintaining food quality and safety.

You’ll supervise both front- and back-of-house teams, help manage scheduling, inventory, and ordering, and assist the General Manager in achieving sales, labor, and service goals while fostering a positive, growth-focused work culture.

Qualifications

• Experience leading restaurant shifts and supervising team members.
• Knowledge of food safety standards and quality control.
• Ability to manage cash handling and deposits.

Responsibilities

• Supervise front- and back-of-house teams during shifts.
• Maintain food quality and uphold safety standards.
• Manage cash handling and deposits.
• Assist with scheduling, inventory, and ordering; support GM to meet goals.

Skills

Team leadership

Customer service

Cash handling

Scheduling

Inventory management

Food safety

Coaching

Job description

Zaxby’s is seeking an Assistant Manager to support daily operations in our fast-casual restaurant. You’ll lead shifts, coach team members, and ensure our guests enjoy friendly, accurate, and timely service. Responsibilities include supervising front- and back-of-house teams, maintaining food quality and safety standards, managing cash and deposits, and assisting with scheduling, inventory, and ordering. You’ll model Southern hospitality, help train new hires, and support the General Manager in achieving sales, labor, and service goals while fostering a positive, growth-focused work culture.