Assistant Restaurant Manager

Zaxby's; Hiawassee (GA); On-site; USD 42,000 - 54,000; Full time

Job summary

Zaxby’s is seeking an Assistant Manager to support daily operations in our fast-casual restaurant. You’ll lead shifts, coach team members, and ensure our guests enjoy friendly, accurate, and timely service.

Responsibilities include supervising front- and back-of-house teams, maintaining food quality and safety standards, managing cash and deposits, and assisting with scheduling, inventory, and ordering. You’ll model Southern hospitality and support the General Manager in achieving goals while

Qualifications

• Must be able to lead shifts and supervise front- and back-of-house teams.
• Experience with cash handling, deposits, and basic banking procedures.
• Responsible for scheduling, inventory, and ordering support.
• Ensure food quality and safety standards are upheld at all times.
• Provide coaching and training to new hires and support the General Manager in achieving goals.

Responsibilities

• Lead shifts and supervise both front- and back-of-house teams.
• Maintain food quality and safety standards.
• Manage cash handling and deposits.
• Assist with scheduling, inventory, and ordering.
• Train new hires and support General Manager in achieving sales and labor goals.

Job description

Zaxby’s is seeking an Assistant Manager to support daily operations in our fast-casual restaurant. You’ll lead shifts, coach team members, and ensure our guests enjoy friendly, accurate, and timely service. Responsibilities include supervising front- and back-of-house teams, maintaining food quality and safety standards, managing cash and deposits, and assisting with scheduling, inventory, and ordering. You’ll model Southern hospitality, help train new hires, and support the General Manager in achieving sales, labor, and service goals while fostering a positive, growth-focused work culture.