Assistant Restaurant Manager

Checkers & Rally’s Drive-In Restaurants; Kissimmee (FL); On-site; USD 30,000 - 50,000; Full time

Job summary

An established industry player in the fast-food sector is seeking an enthusiastic Assistant Manager to join their Corporate Field Operations team. In this dynamic role, you will support the General Manager in driving sales and enhancing guest satisfaction while ensuring a smooth restaurant operation. Your responsibilities will include training team members, managing daily operations, and addressing any concerns to maintain a fun and safe environment. This opportunity offers a pathway for personal and career growth, comprehensive benefits, and a commitment to excellence. If you thrive in a fast-paced environment and are passionate about service, this role is perfect for you.

Benefits

Medical Plans

Dental Plans

Recognition Programs

Bonuses

Training & Development

Personal & Career Growth

Qualifications

• 1-2 years of restaurant management experience in QSR preferred.
• Food Safety Certification is required.

Responsibilities

• Assist the General Manager in achieving sales and profit goals.
• Train Team Members on operations and guest service.
• Ensure compliance with policies and procedures.

Skills

Interpersonal Skills

Verbal Communication

Written Communication

Basic Math Skills

Food Safety Certification

Restaurant Management

Flexibility

Education

High School Diploma or GED

Tools

Microsoft Office

Job description

Location:

Kissimmee, FL, US, 34743

PURPOSE OF YOUR WORK

At Checkers & Rally’s we make a difference in people’s lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team, you will assist the General Manager with executing the restaurant plan by achieving sales and profits goals, executing procedures, and providing excellent Guest and Team service. The Assistant Manager will support the restaurant and General Manager to ensure we are the 1st Choice for our Guests and Employees.

HOW YOU MAKE A DIFFERENCE EVERYDAY

• Building sales and profits by promoting Guest satisfaction and managing restaurant operations
• Escalating any concerns or recommendations with the restaurant, employees, or Guests to the General Manager
• Assisting with interviewing and hiring the right Team Members
• Ensuring policy and procedures are being followed on shifts
• Training Team Members on operations, Company policies, and procedures, and Guest service
• Identifying and responding to complaints and policy and procedure violations
• Providing regular feedback and coaching to Team Members on their performance
• Helping ensure the restaurant is a safe, clean, and fun environment for our employees and Guests!

YOU'VE GOT THIS?

• High School Diploma or General Education Degree (GED) - Preferred
• Food Safety Certified
• 1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR)
• Basic math skills
• Microsoft Office and general systems experience
• Strong interpersonal and verbal and written communications skills
• Ability to work flexible schedule and extended hours
• High energy to keep up with our fast-paced environment
• Commitment to our core values of integrity, service, excellence, and courage to be bold & grow

WHAT’S IN IT FOR YOU?

• Operations Excellence: Our team expects and delivers nothing but the best
• Training & Development: We bring out the best by ensuring everyone gets well trained
• Personal & Career Growth: You can do more, get more, and be more at Checkers & Rally’s
• Benefits & Rewards: We offer comprehensive benefits such as Medical and Dental Plans as well as recognition programs including bonuses
• Compensation: Work today & get paid tomorrow! **details available at the restaurant during your interview**