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A forward-thinking company is seeking an Assistant Restaurant Manager to join their dynamic team. This role is pivotal in delivering exceptional guest experiences while upholding the highest standards of food quality and safety. You will lead a passionate team in a vibrant and fun environment, where your commitment to excellence and positive attitude will shine. With opportunities for advancement and a supportive culture built on core values, this position offers a chance to grow your career in the restaurant industry. If you thrive in a fast-paced setting and are dedicated to serving guests and your team, this is the perfect opportunity for you.
The Assistant Restaurant Manager position is responsible for providing uncompromised excellence at all times. They prioritize team members, guests, and food quality, ensuring the execution of all positions, guest satisfaction, and adherence to safety, sanitation, recipes, standards, and procedures. As part of the management team, the Kitchen Manager models Jim ‘N Nick’s core values.
Our BBQ Family is built on five core values:
Performs duties involving bending, lifting, reaching, and turning. Transports items weighing up to 50 lbs. to and from stock and kitchen locations. Able to stand for 8 hours or longer if needed.
Jim N Nicks Management, LLC is an equal opportunity employer. We consider applicants without regard to race, color, religion, age, sex, national origin, disability, genetics, veteran status, sexual orientation, gender identity or expression, or any other protected characteristic.