Assistant Restaurant Manager

Life Time Inc.; Atlanta (GA); On-site; USD 40,000 - 55,000; Full time

Job summary

A leading company in the hospitality sector is seeking an Assistant Restaurant Manager to oversee operations at their cafe. The role involves managing costs, training staff, and ensuring compliance with safety and cleanliness standards. Ideal candidates will have supervisory experience and relevant certifications.

Qualifications

• 1 to 2 years of supervisor or management experience in fast casual restaurants.
• ServeSafe certification within the first 60 days of hire.
• CPR/AED certification required within the first 30 days of hire.

Responsibilities

• Maintains Profit and Loss statements, budgets, and cost controls.
• Drives leadership and performance excellence of the team.
• Ensures safety, cleanliness, and security awareness standards.

Skills

Leadership

Team Development

Communication

Education

High School Diploma or GED

College degree in culinary, business, or related field

Job description

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Position Summary

The LifeCafe Assistant Manager assists in managing and overseeing the caf with the Caf Manager. They also manage keeping costs at a minimum, training and developing staff, maintaining cleanliness, and executing recipes to Life Time standards.

Job Duties and Responsibilities

• Maintains Profit and Loss statements, budgets, and cost controls regarding food, beverage, and labor goals.
• Helps drive leadership and performance excellence of the team by training, modeling, developing, motivating, and assessing all team members to ensure continuous growth.
• Responds to questions, comments, and concerns in a professional and efficient manner.
• Ensures safety, cleanliness, and security awareness standards are emphasized, practiced, and inspected.

Position Requirements

• High School Diploma or GED.
• 1 to 2 years of supervisor or management experience in fast casual restaurants.
• ServeSafe certification within the first 60 days of hire.
• CPR/AED certification required within the first 30 days of hire.
• Ability to routinely and repetitively bend to lift more than 20 pounds.

Preferred Requirements

• College degree in culinary, business, or related field.

Life Time is committed to an inclusive, diverse, and equitable workplace that respects and celebrates individual contributions, recruiting, hiring, training, and promoting based on merit and qualifications.