Assistant Produce Manager

St. Michaels Market; Saint Michaels (MD); On-site; USD 35,000 - 50,000; Full time

Job summary

A leading company in the grocery sector is seeking a dedicated Assistant Produce Manager to oversee the operations of their produce department. The ideal candidate will possess strong leadership skills, a passion for fresh produce, and the ability to provide excellent customer service. This is a dynamic role with opportunities for growth and advancement in a supportive, community-oriented work environment.

Benefits

Competitive hourly wage based on experience

Employee discounts on store products

Opportunities for growth and advancement

A friendly, community-oriented work environment

Qualifications

• 1-2 years of experience in grocery or produce department.
• Capable of lifting up to 50 lbs.
• Ability to work flexible hours, including evenings and weekends.

Responsibilities

• Assist in supervising daily operations of the produce department.
• Monitor product quality and manage inventory levels.
• Train and support produce staff while ensuring safety and quality standards.

Skills

Leadership

Customer Service

Communication

Knowledge of Fresh Produce

Education

High school diploma or equivalent

Associate degree in business, agriculture, or related field

Job description

Benefits:

Competitive salary

Dental insurance

Flexible schedule

Health insurance

Opportunity for advancement

Paid time off

Training & development

Vision insurance

Position Summary:

Seeking a dedicated and organized Assistant Produce Manager to help oversee the daily operations of our produce department. This individual will support the Produce Manager in ensuring high-quality product presentation, excellent customer service, and efficient inventory management. The ideal candidate will have a passion for fresh produce, strong leadership skills, and the ability to thrive in a fast-paced retail environment.

Key Responsibilities:

Assist in supervising all produce department operations, including stocking, rotation, and merchandising of fruits and vegetables.

Monitor product quality and freshness to maintain high standards and reduce waste.

Provide outstanding customer service by answering questions, offering recommendations, and addressing concerns.

Train and support produce staff, ensuring adherence to safety, sanitation, and quality standards.

Help manage inventory levels, including ordering, receiving, and storing produce.

Assist in creating and maintaining visually appealing displays to drive sales.

Ensure compliance with all company policies and applicable health and safety regulations.

Fill in for the Produce Manager as needed, including opening or closing the department.

Qualifications:

High school diploma or equivalent required; associate degree in business, agriculture, or related field preferred.

1–2 years of experience in a grocery or produce department, with some leadership or supervisory experience.

Strong knowledge of fresh produce, seasonality, and quality standards.

Excellent communication and customer service skills.

Ability to work flexible hours, including evenings, weekends, and holidays.

Capable of lifting up to 50 lbs. and standing for extended periods.

What We Offer:

Competitive hourly wage based on experience

Employee discounts on store products

Opportunities for growth and advancement

A friendly, community-oriented work environment