Assistant Meat Manager

Nino Salvaggio International Marketplace; Livonia (MI); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company is seeking an Assistant Meat Manager at their Livonia location to supervise departmental functions and ensure quality and customer service standards. Candidates should have a high school diploma and experience in the meat department. This position involves training staff, maintaining inventory, and providing excellent customer service, while working flexible hours with competitive benefits.

Benefits

401(k)

401(k) matching

Dental insurance

Employee discounts

Health insurance

Paid time off

Tuition assistance

Qualifications

• 6 months experience in meat department required.
• Excellent knowledge of meat products essential.
• Must have reliable transportation.

Responsibilities

• Assist with directing all functions of the meat department.
• Ensure compliance with safety and quality standards.
• Train and supervise associates in meat handling.

Skills

Customer Service

Meat Cutting

Inventory Control

Team Leadership

Problem Solving

Education

High school diploma or GED

Tools

Meat Slicing Equipment

Job description

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discounts
• Health insurance
• Paid time off
• Tuition assistance

Nino Salvaggio is currently looking for an Assistant Meat Manager for our Livonia location that is coming soon! Training will be in our other metro Detroit locations of Bloomfield, Troy, Clinton Twp and St Clair Shores.

RESPONSIBILITIES:

• Assist with directing and supervising all functions of the meat department in order to achieve the sales, profit and labor goals established for the department.
• Cutting meat per company guidelines.
• Assist with directing and coordinating activities involved with production, sale and distribution of meat products.
• Ensure compliance with all state, county and local weights and measures laws and labeling requirements.
• Assist with interviewing, hiring, training and evaluating a productive team of associates through proper supervision, delegation and appropriate reward and discipline.
• Train and supervise associates with proper and safe usage of all equipment in the department.
• Adhere to all quality, safe food handling and sanitation standards for all meats in the department including: pork, poultry, and seafood.
• Determines variety and quantity of meat products to be produced, according to orders and sales projections.
• Follow approved procedures for price marking, dating and restocking cases to ensure quality, accuracy and product rotation.
• Check and verify meat department merchandise received to ensure that all items listed on vendor invoices are delivered according to quality standards.
• Assist with ordering and maintaining inventory control.
• Maintain good communications in the store and throughout the organization.
• Participate in store’s Safety Committee.
• Greet customers and provide them with prompt and courteous service and/or assistance, per our company customer service standards.
• Ensure excellent customer service.
• Other duties as assigned.

QUALIFICATIONS:

• High school diploma or GED, required.
• Six months experience in meat department (meat cutting, product preparation, stocking, rotation procedures).
• Must have reliable transportation.
• Excellent knowledge of all of the products carried in the department.
• Must be able to stand and/or walk for 8 or more hour periods.
• The ability to operate equipment safely and correctly.
• The ability to work in and between extreme cold, wet, humid or hot conditions.
• Must be able to regularly lift and/or move up to 10 pounds.
• Must be able to frequently lift and/or move up to 25 pounds.
• Ability to multitask, maintain a positive attitude and problem solve.

BENEFITS:

• Health
• Dental
• Vision
• Short term disability
• Accident
• Hospitalization
• Critical illness
• Cancer
• Life insurance
• Flexible spending
• Education reimbursement
• 401K match
• Employee discount
• Company paid life insurance policy
• Company paid LTD policy

This is an hourly position that averages 45-50 hours per week.

If you are interested in this position, please follow the 2 step application process which includes a formal application after some initial questions.

EOE