Assistant Manager (Part Time)

Chopt; Towson (MD); Vor Ort; USD 40.000 - 56.000; Vollzeit

Zusammenfassung

CHOPT in Towson, MD is seeking an Assistant Manager to support the restaurant and General Manager in daily operations. You will help foster a welcoming team, uphold service standards, and supervise staff to ensure smooth service.

The role requires prior restaurant supervisory experience, ServSafe and relevant city/state certifications, and strong communication with a proficiency in using a computer or tablet. This full-time position emphasizes teamwork and brand integrity.

Qualifikationen

• Experience in restaurant management or supervision.
• ServSafe and local safety certifications.
• Strong communication and computer skills.
• Physical ability to move items up to 25 pounds.

Aufgaben

• Foster a positive and inclusive work environment where all employees feel welcome and respected.
• Prioritize exceptional customer service and hospitality.
• Train and coach hourly staff to support our talent pipeline.
• Identify and develop trainers to support growth.
• Maintain strict adherence to food safety and sanitation procedures.
• Ensure safe working conditions to reduce risk of injury.
• Represent and protect the CHOPT brand.
• Establish staff compliance with all policies and procedures.
• Assist with scheduling, payroll, inventory, and ordering.

Kenntnisse

Restaurant mgmt

Customer service

Communication

Tech literacy

Food safety

Tools

POS systems

Jobbeschreibung

We're crazy about serving up the best tasting salads around. That means finding the highest quality ingredients, curating diverse flavors, and assembling a talented, passionate team that shares our vision and will help us in our mission to build healthy futures in communities all over.

Our four core values lead and guide our behavior in the following ways:

• Be Generous – We incorporate the spirit of generosity into everything we do
• Innovate–We embrace change and look for new and better ways to execute and deliver
• Serve with Urgency – We pay attention and enthusiastically take action when needed
• Better tastes Better – We hold ourselves to high standards and strive to continuously up our game in our food and actions

We expect our Assistant Managers to support the restaurant & their General Manager by:

• Fostering a positive and inclusive work environment where all employees feel welcome and are treated with dignity and respect
• Prioritizing exceptional customer service and hospitality
• Training and coaching hourly staff to support our talent pipeline
• Assisting growth by helping to identify and develop trainers
• Maintaining strict adherence to proper food safety and sanitation procedures
• Ensuring safe working conditions to reduce the risk of injury and accidents
• Representing and protecting the CHOPT brand
• Establishing staff compliance with all policies and procedures
• Assisting with administrative tasks such as: scheduling, payroll, inventory, and ordering

Qualified candidates must have:

• Prior restaurant management or supervisory experience.
• ServSafe certification and any required city/state food safety certifications
• Ability to communicate clearly with customers and employees and accurately exchange information
• Skill in using a computer and/or tablet
• Manual dexterity able to operate cutting tools and kitchen utensils
• Capability to occasionally move or transport items up to 25 pounds

CHOPT encourages people of color, LGBTQA+, non-binary people, veterans, parents, and differently-abled individuals to apply. We are an equal opportunity employer and welcome everyone to our team. If you need reasonable accommodations at any point in the application or interview process, please let us know.

806 Dulaney Valley Rd, Towson, MD 21286, USA