Assistant Manager: Lead Team, Drive Experience & Growth

Wendys; Shakopee (MN); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Employee Discount Program

Flexible Hours and Schedule

Personal Time Off

Medical, Dental and Vision Plan

STD, LTD, and Life Insurance

401(k) with employer match

Meal discounts

Job summary

Wendy's in Minnesota is seeking an Assistant General Manager to lead daily restaurant operations, motivate the team, and achieve sales goals. You will partner with the General Manager to ensure exceptional customer service, safe food handling, and strong financial controls.

The role offers opportunities for advancement within a well-known national brand. Ideal candidates have 1 year of Assistant Manager experience in high-volume food service, a valid driver's license, and willingness to undergo

Qualifications

• Min 1 year Assistant Manager experience (high volume food service concepts preferred).
• Valid driver's license in good standing and access to private transportation.
• Consent to background screening.
• HS diploma or equiv; possess all documents required by state and federal law.

Responsibilities

• Oversee daily restaurant operations under the General Manager.
• Maintain day-to-day financial controls.
• Create and manage staff schedules.
• Interview, hire, train and orientate team.
• Coach, counsel and develop staff; manage team relations.
• Ensure proper food handling, equipment maintenance and facility management.
• Ensure health and safety inspections and standards are met.
• Set the tone for a fun, family environment in the restaurant.

Skills

Interpersonal skills

Leadership

Team management

Problem solving

Customer service

Education

HS diploma or equiv

Job description

Wendy's in Minnesota is seeking an Assistant General Manager to lead daily restaurant operations, motivate the team, and achieve sales goals. You will partner with the General Manager to ensure exceptional customer service, safe food handling, and strong financial controls.

The role offers opportunities for advancement within a well-known national brand. Ideal candidates have 1 year of Assistant Manager experience in high-volume food service, a valid driver's license, and willingness to undergo