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R&R BBQ in Utah is seeking an experienced restaurant manager to lead day-to-day operations and uphold high standards of food safety and guest service. You will act as a secondary point of contact for customer service matters and help the General Manager with weekly reporting, staffing, and resource optimization.
Ideal candidates have 5+ years in restaurant management, a proven ability to develop team members, and a strong commitment to delivering excellent dining experiences.
R&R BBQ in Utah is seeking an experienced restaurant manager to lead day-to-day operations and uphold high standards of food safety and guest service. You will act as a secondary point of contact for customer service matters and help the General Manager with weekly reporting, staffing, and resource optimization.
Ideal candidates have 5+ years in restaurant management, a proven ability to develop team members, and a strong commitment to delivering excellent dining experiences.