Assistant Manager: Lead Fast-Paced Restaurant Team

Wingstop; Asheville (NC); On-site; USD 42,000 - 54,000; Full time

Job summary

Wingstop in Asheville, NC seeks an Assistant Manager to oversee daily restaurant operations. You will lead shift operations, manage cash and guest interactions, and ensure speed and accuracy of service.

The role emphasizes coaching teammates, training staff, and contributing to recruiting efforts. Strong leadership and problem-solving abilities are required; 18+ and a high school diploma are recommended.

Qualifications

• Must be at least 18 years old.
• High school diploma or equivalent recommended.
• 1–2 years of supervisory experience in food service recommended.
• Strong leadership and organizational skills are essential.
• Prioritize tasks, delegate work, and solve problems.
• Knowledge of Microsoft Word and Excel.

Responsibilities

• Lead Shift Operations: hands-on management, complete daily checklists, handle cash, manage guest interactions.
• Drive Performance: ensure SOPs are followed and maintain urgency to increase speed of service; monitor labor, sales and food costs.
• Support Team Development: train and coach team members, provide feedback, and support accountability; screen applicants during recruiting.

Skills

Leadership

Organizational skills

Problem solving

Task prioritization

Delegation

Customer service

Education

High school diploma or equivalent

Tools

Microsoft Word

Excel

Job description

Wingstop in Asheville, NC seeks an Assistant Manager to oversee daily restaurant operations. You will lead shift operations, manage cash and guest interactions, and ensure speed and accuracy of service.

The role emphasizes coaching teammates, training staff, and contributing to recruiting efforts. Strong leadership and problem-solving abilities are required; 18+ and a high school diploma are recommended.