A prominent quick-service restaurant is seeking an Assistant Manager to oversee daily operations and staff management. Responsibilities include ensuring excellent guest experiences, controlling inventory, and assisting in training and scheduling staff. Applicants should have a high school diploma and experience, preferably in a supervisory role. The position offers flexible shift opportunities and potential for career advancements through scholarships and training.
Qualifications
Must be an excellent communicator with the ability to deal with all levels of team members.
Computer knowledge is desirable.
Ability to work in any area of the restaurant and operate computerized Point of Sale system.
Responsibilities
Provide an excellent Guest experience.
Ensure great food is prepared & served.
Control inventory and schedule staff.
Assist in planning special events and promotions.
Skills
Excellent communication skills
Team player
Organizational skills
Supervisory experience
Education
High school diploma or equivalent
Job description
A prominent quick-service restaurant is seeking an Assistant Manager to oversee daily operations and staff management. Responsibilities include ensuring excellent guest experiences, controlling inventory, and assisting in training and scheduling staff. Applicants should have a high school diploma and experience, preferably in a supervisory role. The position offers flexible shift opportunities and potential for career advancements through scholarships and training.