Assistant Manager — Growth, Flexible Hours, Great Benefits

Bob Evans Restaurants; Mason (OH); On-site; USD 50,400 - 61,600; Full time

Benefits offered by this job

Competitive Compensation

Health and Welfare Benefits

401(k) with Company Match

Flexible Scheduling

Career Growth Opportunities

Job summary

A family dining restaurant in Mason, Ohio is looking for an Assistant Manager to support daily operations and staff. This role emphasizes excellent communication skills, guest service, and prior leadership experience, with a focus on building sales and maintaining profitability. Competitive compensation up to $56,000 per year, flexible schedules, and career growth opportunities are included. Ideal candidates should have at least two years in a casual dining environment.

Qualifications

• Excellent communication and interpersonal skills are necessary.
• Prior experience in a leadership role is required.
• A minimum of 2 years experience in a family or casual dining restaurant is strongly preferred.

Responsibilities

• Support daily operations and staff of the restaurant.
• Recruit, train, and evaluate employees.
• Ensure compliance with health and safety regulations.
• Maximize sales and guest satisfaction.
• Assist in managing financial reports and schedules.

Skills

Excellent communication skills

Strong interpersonal skills

Conflict resolution abilities

Planning and organization skills

Dedication to guest service

Strong analytical skills

Team building capability

Basic personal computer literacy

Education

High School diploma or equivalent

Prior experience in a leadership role

2+ years experience in casual dining

Job description

A family dining restaurant in Mason, Ohio is looking for an Assistant Manager to support daily operations and staff. This role emphasizes excellent communication skills, guest service, and prior leadership experience, with a focus on building sales and maintaining profitability. Competitive compensation up to $56,000 per year, flexible schedules, and career growth opportunities are included. Ideal candidates should have at least two years in a casual dining environment.