Assistant Manager, Food Service — Flexible Hours & Events

Saint Louis Zoo; St. Louis (MO); On-site; USD 42,000 - 52,000; Full time

Job summary

An established industry player is seeking an enthusiastic individual to assist in managing food and beverage operations. This role involves supervising staff, ensuring compliance with cash-handling policies, and maintaining cleanliness and sanitation standards. The ideal candidate will have supervisory experience in a fast-paced environment and be comfortable working flexible hours, including weekends and holidays. If you have a passion for delivering exceptional service and enjoy a dynamic work setting, this opportunity is perfect for you!

Qualifications

• High school diploma required; supervisory experience preferred.
• Familiarity with Microsoft Excel and Word required.

Responsibilities

• Assist in managing staff and ensuring operations run efficiently.
• Conduct inspections and audits for compliance with policies.
• Support training and scheduling of personnel.

Skills

Supervisory Skills

Food Handling Practices

Flexible Work Hours

Customer Service

Education

High School Diploma

Some College

Tools

Microsoft Excel

Microsoft Word

Job description

An established industry player is seeking an enthusiastic individual to assist in managing food and beverage operations. This role involves supervising staff, ensuring compliance with cash-handling policies, and maintaining cleanliness and sanitation standards. The ideal candidate will have supervisory experience in a fast-paced environment and be comfortable working flexible hours, including weekends and holidays. If you have a passion for delivering exceptional service and enjoy a dynamic work setting, this opportunity is perfect for you!