Assistant Manager, Food & Beverage Operations

Rio Las Vegas; Las Vegas (NV); On-site; USD 52,000 - 76,000; Full time

Job summary

Rio Las Vegas is seeking an Assistant Manager for &Pizza to oversee daily Food & Beverage operations at the Rio Las Vegas Hotel & Casino. You will manage the Supervisor and hourly staff across multiple outlets, ensuring smooth service and guest satisfaction.

The role requires at least three years of hospitality experience, the ability to work nights, weekends, and holidays, strong analytical and communication skills, and proficiency with Microsoft Office; experience with F&B systems is a plus.

Qualifications

• Minimum 3 years of progressive hospitality operations experience.
• High School Diploma or GED required.
• Ability to work nights, weekends and holidays as business demands.

Responsibilities

• Oversee daily food & beverage operations and supervise the outlets.
• Directly manage the Supervisor and hourly team members.
• Uphold safety, sanitation and guest service standards.
• Assist with inventory, ordering and financial metrics analysis.

Skills

Hospitality operations

Customer service

Analytical thinking

Microsoft Office

Education

High school diploma

Tools

InfoGenesis

Kronos

Stratton Warren

Workday

Job description

Rio Las Vegas is seeking an Assistant Manager for &Pizza to oversee daily Food & Beverage operations at the Rio Las Vegas Hotel & Casino. You will manage the Supervisor and hourly staff across multiple outlets, ensuring smooth service and guest satisfaction.

The role requires at least three years of hospitality experience, the ability to work nights, weekends, and holidays, strong analytical and communication skills, and proficiency with Microsoft Office; experience with F&B systems is a plus.