Assistant Manager: Fast-Paced Restaurant Ops & Team Growth

Anchor Point Management Group; Camas (WA); On-site; USD 24,796 - 30,996; Full time

Job summary

Anchor Point Management Group is seeking an Assistant General Manager (AGM) for a Taco Bell unit in Camas, WA. The AGM will be responsible for managing restaurant operations during operating hours, ensuring high standards of cleanliness, hospitality, and service quality. This role also involves training employees and addressing guest service needs.

The ideal candidate will have a minimum of 2 years of restaurant or retail management experience, strong organizational skills, and an ability to create a fun environment for both guests and team members. Competitive hourly salary is offered based on experience.

Qualifications

• Candidates must be highly motivated and results-driven with strong organizational skills.
• Must maintain confidentiality, enforce policies, and have a valid driver's license.
• Requires completion of a background check and ability to lift 50 pounds regularly.

Responsibilities

• Greet customers with a friendly demeanor and accurately take their orders.
• Prepare and package food and drinks according to restaurant standards.
• Manage shifts and ensure compliance with workplace laws and regulations.
• Conduct daily inventory and performance monitoring.

Skills

Strong organizational skills

Attention to detail

Professional communication skills

Basic mathematical computations

Education

High school education or equivalent

Job description

Anchor Point Management Group is seeking an Assistant General Manager (AGM) for a Taco Bell unit in Camas, WA. The AGM will be responsible for managing restaurant operations during operating hours, ensuring high standards of cleanliness, hospitality, and service quality. This role also involves training employees and addressing guest service needs.

The ideal candidate will have a minimum of 2 years of restaurant or retail management experience, strong organizational skills, and an ability to create a fun environment for both guests and team members. Competitive hourly salary is offered based on experience.