Assistant Manager: Fast-Paced Leadership & Growth

Dhanani Group Inc; Cypress (TX); On-site; USD 38,000 - 56,000; Full time

Benefits offered by this job

Scholarship program

Emergency fund

Discount program

Cost estimator tool

Wellness program

Pregnancy planning tool

Job summary

Burger King in Cypress, TX is seeking an energetic Restaurant Assistant Manager to lead daily operations. You will coach team members, ensure service quality, and drive guest satisfaction while meeting financial goals.

The ideal candidate has 1–2 years of supervisory experience, strong guest service skills, and the ability to work flexible shifts including weekends and holidays. We offer growth opportunities within a growing franchise.

Qualifications

• High school diploma or equivalent required.
• 1-2 years supervisory experience required.
• Excellent guest service skills required.
• Ability to work in a fast-paced environment.
• Strong communication with guests and team members.
• Ability to resolve issues per Burger King standards.
• Motivate employees, resolve conflicts, and make tough decisions.
• Availability for all shifts including weekends and holidays.

Responsibilities

• Develop Servant Leaders by prioritizing people and restaurant first.
• Create memorable guest experiences that encourage repeat visits.
• Balance guest/employee experience with financial goals.
• Welcome and train new team members.
• Lead team huddles to motivate and inform.
• Provide ongoing training and coaching.
• Develop shift supervisor capabilities for advancement.
• Thank and celebrate team achievements.
• Coach brand service behaviors with feedback.
• Monitor speed of service to meet guest expectations.
• Maintain a welcoming and clean restaurant environment.
• Ensure product quality and operations standards.
• Collaborate with the GM to plan actions to improve guest metrics.
• Review sales and scheduling to meet QSC goals.
• Ensure accurate daily numbers and cash handling, HACCP logs.
• Review inventory, place product orders.
• Evaluate and implement cost controls.
• Monitor staffing and production planning, adjust as needed.
• Create schedules and onboard new team members.
• Implement actions addressing employee needs and audits.

Skills

Team leadership

Guest service

Communication

Training

Scheduling

Cost controls

HACCP compliance

Conflict resolution

Flexible scheduling

Education

High school diploma or equivalent

Job description

Burger King in Cypress, TX is seeking an energetic Restaurant Assistant Manager to lead daily operations. You will coach team members, ensure service quality, and drive guest satisfaction while meeting financial goals.

The ideal candidate has 1–2 years of supervisory experience, strong guest service skills, and the ability to work flexible shifts including weekends and holidays. We offer growth opportunities within a growing franchise.