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Braum's is looking for an Assistant Restaurant Manager-Food Service Supervisor to lead daily operations while upholding Braum's standards for service, food quality and guest satisfaction. You will coach the store crew, manage inventory, assist with scheduling, and ensure safety, cleanliness and policy compliance.
The position features a rotating 3-week schedule with a 45-hour work week and reports to the Store Manager.
If you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you! We offer excellent benefits and a top of the line bonus program. Bonus is paid bi-weekly Position: Assistant Manager Experience: 2 years Shift: 5:30 am - 3:00 pm Hourly Compensation: $17.50 - $18.00 (annually $50,500 - $55,000)Assistant Manager's role: Braum's leaders execute the company's brand strategy and promote its vision, mission and values, resulting in a great customer experience and maximized sales. By recognizing the importance of our people, we can strengthen the team's contribution toward unit goals being achieved. Teach, coach and provide leadership to the store crew members. Maximize store sales through customer satisfaction and food quality. Oversee the daily operations of Braum's food service function, grocery market and fountain sales. Actively participate in monitoring inventory and supply levels, kitchen equipment, safety and cleanliness as needed. Share in responsibility for ensuring that Braum's store policies and practices are implemented and followed accordingly. Work Schedule: Work days vary based on a rotating 3 week schedule with an expected 45 hour work week. Reports to: Store Manager
High School Diploma or G.E.D. required. Retail Management experience. Must be at least 21 years old. Must have valid Driver License.
Braum's is an equal opportunity employer
A criminal background check and a job-fit assessment are required as part of the on-boarding process. 2026-1228