Assistant Manager Beverage - Beau Rivage

MGM Resorts International; Folsom (CA); On-site; USD 40,000 - 56,000; Full time

Benefits offered by this job

Health & compensation protection

Career development & networking

Wellness incentives

Discounts with partners

Free meals in employee dining room

Job summary

MGM Resorts International is seeking an Assistant Beverage Manager to support beverage leadership across Beau Rivage's outlets in Biloxi, MS. In this role you will provide leadership coverage, manage daily beverage operations, and uphold service standards that deliver a memorable guest experience.

Ideal candidates bring 2+ years of beverage supervisory experience, a high school diploma or GED, and the flexibility to work swing shifts, weekends, and holidays in a fast-paced environment.

Qualifications

• 2+ years of beverage or F&B supervisory experience.
• High school diploma or GED.
• Flexible to work varied shifts, including weekends and holidays.
• Thrives in a fast-paced environment.

Responsibilities

• Lead beverage operations and service standards.
• Oversee labor management and inventory control.
• Provide leadership coverage as needed.
• Guide and inspire Beverage staff and schedules.
• Elevate guest service to align with brand values.

Skills

Beverage supervision

Education

High school diploma or GED

Job description

Biloxi, Mississippi

THE SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

The Assistant Beverage Manager plays a key role in supporting beverage leadership across the various outlets at Beau Rivage. In this dynamic position, you will step in to provide leadership coverage where needed, ensuring seamless operations and an exceptional guest experience. During these assignments, you will oversee all aspects of the outlet’s daily beverage operations, from team leadership and service standards to maintaining the high-quality experience our guests expect.

THE SCHEDULE:

• Full Time | Swing Shift
• Thursday - Monday | 4:00pm - 1:00am
• Off: Tuesday & Wednesday
• Must be open and flexible to work outside of the primary schedule, including varied shifts, weekends, and holidays based on the business needs

THE DAY-TO-DAY:

• Manage operational functions with flair, aligning with our strategic vision
• Elevate guest service standards, embodying our core values and brand attributes
• Ensures smooth, cost-effective operations, from labor management to inventory control
• Be the driving force behind exceptional service during your shift
• Guide and inspire Beverage staff, ensuring a seamless schedule

THE IDEAL CANDIDATE:

• Exhibits 2+ years of prior relevant supervisory experience in beverage or an equivalent F&B supervisory position
• Holds a high school diploma or GED
• Demonstrates flexibility to work varied shifts, including weekends and holidays
• Thrives under pressure and excels in a fast-paced, dynamic environment

THE PERKS & BENEFITS:

• Health & compensation protection benefits
• Professional and personal development through programs and networking opportunities, as well as volunteer opportunities in the community
• Wellness incentive programs to help you stay healthy physically and mentally
• Access to company hotel, food and beverage, retail, and entertainment discounts and deals with company partners on travel, electronics, online shopping, and more.
• Free meals in our employee dining room

Are you ready to JOIN THE SHOW?