Assistant Manager (02855) - 4996 IL-159

Domino's Franchise; Maryville (IL); On-site; USD 36,000 - 48,000; Full time

Job summary

Domino's Pizza in Maryville, IL, is seeking an enthusiastic Assistant Manager to lead daily store operations, supervise staff, and deliver outstanding customer experiences.

You will handle cash, assist in inventory, train teammates, and ensure compliance with health and safety regulations while supporting the store manager to meet sales and service goals.

Qualifications

• Proven experience in fast-food or restaurant management, preferably in a pizza delivery setting
• Strong leadership skills with the ability to motivate and manage a team effectively
• Excellent customer service skills and a friendly, approachable demeanor
• Proficiency in cash handling and basic math skills
• Ability to multitask and make quick decisions in a fast-paced environment
• Strong problem-solving skills and attention to detail
• Effective communication skills, both verbal and written
• Basic computer skills for order processing and inventory management
• Physical ability to lift up to 25 pounds and stand for extended periods
• Flexibility to work various shifts, including evenings, weekends, and holidays
• Food service industry knowledge and familiarity with health and safety regulations
• High school diploma or equivalent (preferred)

Responsibilities

• Oversee daily store operations, including shift management and employee supervision
• Ensure high-quality customer service standards are met consistently
• Manage cash handling and financial transactions accurately
• Coordinate and participate in food preparation, order taking, and delivery processes
• Maintain a clean and organized work environment
• Train and mentor team members to improve their skills and performance
• Assist in inventory management and supply ordering
• Implement and enforce company policies and procedures
• Resolve customer complaints and address employee concerns promptly
• Collaborate with the store manager to achieve sales targets and operational goals
• Contribute to creating a positive and productive work atmosphere

Skills

Leadership

Customer service

Cash handling

Multitasking

Communication

Problem-solving

Health & safety knowledge

Education

High school diploma or equivalent

Tools

Basic computer skills

Job description

Job Description

Domino's Pizza in Maryville, United States, is seeking an enthusiastic and dedicated Assistant Manager to join our team. As an Assistant Manager, you'll play a crucial role in ensuring the success of our store operations and delivering exceptional customer experiences.

• Oversee daily store operations, including shift management and employee supervision
• Ensure high-quality customer service standards are met consistently
• Manage cash handling and financial transactions accurately
• Coordinate and participate in food preparation, order taking, and delivery processes
• Maintain a clean and organized work environment
• Train and mentor team members to improve their skills and performance
• Assist in inventory management and supply ordering
• Implement and enforce company policies and procedures
• Resolve customer complaints and address employee concerns promptly
• Collaborate with the store manager to achieve sales targets and operational goals
• Contribute to creating a positive and productive work atmosphere

Qualifications

• Proven experience in fast-food or restaurant management, preferably in a pizza delivery setting
• Strong leadership skills with the ability to motivate and manage a team effectively
• Excellent customer service skills and a friendly, approachable demeanor
• Proficiency in cash handling and basic math skills
• Ability to multitask and make quick decisions in a fast-paced environment
• Strong problem-solving skills and attention to detail
• Effective communication skills, both verbal and written
• Basic computer skills for order processing and inventory management
• Physical ability to lift up to 25 pounds and stand for extended periods
• Flexibility to work various shifts, including evenings, weekends, and holidays
• Food service industry knowledge and familiarity with health and safety regulations
• High school diploma or equivalent (preferred)

Additional Information

All your information will be kept confidential according to EEO guidelines.