ASSISTANT MANAGER

ADP, Inc.; Stroudsburg (Monroe County); On-site; USD 42,000 - 56,000; Full time

Job summary

Moe’s Southwest Grill in Stroudsburg, PA is seeking an energetic Assistant Manager to lead a busy restaurant team and ensure fast, friendly, and accurate service for every guest. You will help recruit, train, and motivate staff while upholding Moe’s standards.

Join a growth-oriented environment that values relationships, professional presentation, and community involvement as part of daily operations.

Qualifications

• Excellent communicator with professional tone in speech and writing.
• Growth-driven and career-oriented outlook.
• Enjoys building relationships and developing people.
• Self-motivated with strong organizational skills.
• Extremely personable with a professional appearance.

Responsibilities

• Greet guests enthusiastically as they enter the restaurant.
• Lead the team in preparing and serving food with a smile.
• Provide fast, friendly, and accurate service to guests.
• Assist General Manager with recruiting, hiring and training all new employees.
• Assist with managing team member performance with clear feedback and recognition.
• Help establish and maintain community involvement and local marketing programs.
• Monitor actions of staff and customers to ensure health and safety standards.
• Instruct staff on cleaning of kitchen and dining areas to maintain sanitation.
• Resolve customer complaints about food quality or service.

Skills

Excellent communicator

Growth-driven

Building relationships

Self-motivated

Personable appearance

Job description

If you love burritos, have a great personality & like to have fun, then you have found a home! Moe’s Southwest Grill is now hiring energetic, service-oriented staff with great customer service skills!

Opportunity for growth, competitive pay and bonus potential.

As an Assistant Manager, your duties will include:

• Greet every guest with an enthusiastic Welcome to Moe's as they enter the restaurant.
• Lead team in preparing and serving food with a smile.
• Provide fast, friendly and accurate service to guests.
• Assist General Manager with recruiting, hiring and training all new employees.
• Assist with managing team member performance with clear feedback, recognition.
• Help establish and maintain community involvement and local marketing programs.
• Monitor actions of staff and customers to ensure that health and safety standards and regulations are obeyed.
• Instruct staff on the cleaning of kitchen and dining areas to maintain sanitation standards, and keep appropriate records.
• Resolve customer complaints about food quality or service.

Requirements:

• Excellent communicator: Speaks and writes with a high degree of professionalism and credibility.
• Growth-driven & career-oriented outlook.
• Must enjoy building relationships and developing people.
• Self- motivated with strong organizational skills.
• Extremely personable with a professional appearance.