Copia - Team Member

Hunter Super Techs - TurnPoint

Atlanta (GA)

On-site

USD 32,000 - 42,000

Full time

2 days ago
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Benefits offered by this job

Paid Time Off
Wellness services
401(k) with match
Flexible hours
Promotion from within
Discounted meals
Branded swag
Safety shoe program
Gym discounts
Advanced pay
Lifestyle benefits
Tips

Job summary

Moe’s Southwest Grill is seeking a Shift Supervisor to manage daily restaurant operations and ensure guest satisfaction. You will lead crewmembers, oversee cash handling and POS accuracy, and uphold Moe’s safety and quality standards.

You will also assist with staffing, training, and local marketing efforts to drive sales and maintain a positive, high-energy work environment.

Qualifications

  • Must be at least 18 years old.
  • Capable of performing any duty while training or covering staffing needs.
  • Must have transportation for deposits, deliveries, or errands; driving record acceptable.
  • Ability to lift up to 50 lb and stand for extended periods.

Responsibilities

  • Greet guests with a friendly welcome and uphold Moe's brand.
  • Manage daily POS operations and cash handling procedures accurately.
  • Ensure crewmembers deliver high quality products within Moe's speed of service standards.
  • Maintain sanitation, safety, and appearance standards for a safe work environment.
  • Assist in hiring, staffing, and supporting restaurant profitability.
  • Support local store marketing and drive sales while managing shift to meet targets.

Skills

Customer service
Cash handling
POS system
Team leadership
Food safety

Tools

POS software

Job description

Location: 2022 Powers Ferry Road., ATLANTA, GA, 30339

If you like working in a welcoming environment, love our awesome food, have leadership qualities & enjoy developing others.

Moe’s Southwest Grill is now hiring self-motivated brand leaders!

JOB SUMMARY

As a Moe’s Shift Supervisor, you would be responsible for managing the daily operations of our Moe’s Southwest Grill. This includes ensuring that all guests are satisfied with their dining experience as well as assist with the development and performance of crewmembers. You would also maintain our high standards for excellence by providing high quality products by adherence to our procedures and safety standards. In addition, you will be responsible for assisting the Moe’s management team in all aspects of shift management to ensure successful operations, exceptional guest service and achievement of financial targets. You will enjoy the benefits of shift meals, discounts, and most importantly an opportunity to grow with the company.

Shift Supervisor Responsibilities include but not limited to the following:
  • Greeting each guest with a positive “Welcome to Moe’s.”
  • Be a Brand Ambassador for the Moe's Brand.
  • Ensures that proper cash handling procedures are utilized.
  • Responsible for the daily management of the Point of Sale system (POS) to make certain that information keyed in is accurate to the money collected.
  • Ensures that crewmembers maintain and deliver high quality products within Moe’s speed of service standards.
  • Ensures that crewmembers followall specs and procedures within Moe’s recipe manual.
  • Ensures that all crewmembers meet company appearance standards and display professionalism at all times.
  • Ensures that crew members adhere to all sanitation, safety, security policies and procedures to provide a safe environment for all.
  • Ability to build relationships with the crewmembers to increase morale and promote teamwork.
  • Assist in hiring and recruiting to help keep the restaurant properly staffed.
  • Assist management with controlling food cost within the restaurant to make sure the restaurant is profitable.
  • Assist the management team with local store marketing to help promote the restaurant and drive sales.
  • Ensures proper off premise management procedures are utilized.
  • Ability to manage crises in the restaurant to safeguard our guests and employees.
  • Perform other duties and responsibilities as required or requested.
  • Most importantly, HAVE FUN and SMILE!
REQUIREMENTS
  • Must be at least 18 years of age.
  • Must be capable of performing any duty, of any employee, while training or while covering staffing needs.
  • Must have transportation to make bank deposits, deliver orders, or run errands as needed; driving record must be acceptable.
  • Ability to perform basic addition and subtractions and make correct change.
  • Ability to lift up to 50-lb. boxes of product.
  • Ability to work in a warm environment (grills, fryer) and react to timers.
  • Ability to climb ladders and bend at the waist to clean equipment.
  • Ability to stand up and use hands, arms, shoulders and back to build menu items thought a shift.
  • Ability to work around industrial-strength cleaners.
  • Ability to operate the mixer required to prep specific recipes.
ABOUT OUR BENEFITS

Along with a positive, fast-paced, and rewarding work environment, we offer competitive benefits to support our associates through offerings such as:

  • Paid Time Off
  • Free Wellness Services
  • 401(k) with Generous Match for Those 21 and Older
  • Flexible Hours
  • Promotion From Within
  • Discounted Meals
  • Free Branded Swag
  • Safety Shoe Purchase Program
  • Gym Membership Discounts
  • Access to Advanced Pay
  • Affordable Lifestyle and Wellbeing Benefits
  • Tips, and More!

This is for a position at a Moe’s Southwest Grill corporate location

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