Assistant Manager

Pizza Hut; McFarland (WI); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Health insurance with $0 copays

Short and long-term disability

Dental, Vision, & Life Insurance

401(k) retirement plan/ Profit Sharing

Meal discounts

Paid Vacation

Free meals on duty

Job summary

Pizza Hut in Wisconsin is seeking a skilled restaurant manager to lead daily operations and drive guest satisfaction. You’ll oversee both front- and back-of-house activities in a fast-paced setting, while guiding and mentoring staff to deliver quality food and service.

The role emphasizes inventory control, cost management, and adherence to safety and cash procedures, with a focus on developing a collaborative team that delivers 100% customer satisfaction.

Qualifications

• 2+ years of restaurant management experience.
• Strong leadership and guest-satisfaction focus.
• Experience with inventory and cash controls.

Responsibilities

• Oversee daily restaurant operations and ensure guest satisfaction.
• Lead and develop front- and back-of-house teams.
• Manage inventory, ordering, and cost controls.
• Ensure compliance with safety, sanitation, and cash procedures.
• Recruit, interview, and hire team members.
• Drive performance and maintain a positive, fast-paced work environment.

Skills

Restaurant management

Team leadership

Cash handling

Inventory management

Customer service

Job description

Job Overview5 DAY WORK-WEEK AND ONE WEEKEND DAY OFF EVERY WEEK!As a member of our management team, you will have the opportunity to contribute to the continuing success of a company that has grown from a single restaurant in 1972 to 82 today across Indian, Illinois and Wisconsin! Our culture is dedicated to serving our customers as if they were “guests in our own home”, providing the utmost in quality of food and service, and treating those who work with us with dignity and respect.We strive to create and maintain a safe and healthy work environment in which every member of our team will grow and prosper. Your success and ours are based on the premise that all of us will strive to “do the right thing” - for our guests and each other, while upholding our values of being Humble, Hungry, and (People) Smart.BenefitsWe are excited to offer our improved benefits for all employees that work 30+ hours! These include:Health insurance with $0 copaysShort and long-term disabilityDental, Vision, & Life Insurance$0 copay for in network doctor visits401(k) retirement plan/ Profit SharingMeal discountsPaid VacationFree meals on dutyRequirements and Qualifications2 or more years of restaurant management experienceControl day-to-day operations in a team environmentMaintain inventory and prepare food ordersFollow cash control/security proceduresManage laborRecruit, Interview, and Hire to develop a teamEnsure food quality and 100% customer satisfactionHave FUN in a fast-paced environment!