Assistant Manager

Culver's; Lakeville (MN); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Quarterly bonuses

Free meals during shifts

Meal discounts

Outings funded by the company

Comprehensive training

Insurance benefits for eligible team

Job summary

Culver's in Lakeville, MN is seeking a Restaurant Assistant Manager to lead shift operations, ensure excellent guest service, and coach a dedicated team in a fast-paced environment.

You will help uphold Culver's standards, train staff, and build a high-performing crew while maintaining food safety and operational guidelines in a friendly, team-oriented setting.

Qualifications

• Leadership passion and ability to lead a team.
• Strong communication and organization skills.
• Friendly, smiling personality.
• 1–2 years of restaurant experience preferred.

Responsibilities

• Run shifts effectively to provide great food and excellent guest service.
• Demonstrate positive role modeling for team members as a coach and mentor.
• Support development of a high performing team.
• Maintain compliance with operational and food safety procedures.

Skills

Leadership

Communication

Organization

Guest service

Job description

Culver's is looking for Restaurant Assistant Managers

We offer quarterly bonuses based on restaurant performance and profitability where you can earn anywhere from $2 to $5 more per hour worked in the quarter. We have a fun management team who values teamwork and comradery. We do manager outings twice a year, where the company pays for a fun night out. Past

outings have included: Twins games, casino trips, boat cruises, and horse races at Canterbury Park. Managers get free food while they are working and 50% discounts while not working. All in all a great place to work, a place to make good money while being a part of an awesome team of managers and team members.

If you have a passion for restaurant industry and desire to serve others, then this job is for you!

We offer:

• Competitive wages
• Comprehensive training programs
• Career development
• Meal discounts
• Paid time off and insurance benefits for eligible team members
• And much, much more!

Responsibilities

• Run shifts effectively to provide great food and excellent guest service
• Demonstrate positive and effective role modeling for team members as a coach and
• mentor to support the development of a high performing team
• Maintain compliance with operational and food safety procedures

Qualifications

• Demonstrated passion and leadership
• Strong communication and organization skills
• A genuine smiling personality!
• 1 - 2 years of restaurant experience is preferred

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig's parents George and Ruth, opened the very first Culver's in the family's beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.