Assistant Manager

Socket.dev

Gray (TN)

On-site

USD 45,000 - 65,000

Full time

3 days ago
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Job summary

Pizza Hut in Gray, TN is looking for an Assistant Restaurant General Manager to lead shift leaders, train team members, and uphold the brand's service standards. You will coach staff, manage daily operations, and ensure customer satisfaction.

You will work closely with the Restaurant General Manager, oversee scheduling, inventory, safety, and compliance, and develop a high-performing team that delivers fast, friendly service and a great dining experience at every shift.

Qualifications

  • ServSafe Certification required for safe food handling.
  • Experience leading or supervising restaurant teams.
  • Strong communication and feedback skills.
  • Proficiency with Microsoft Office and basic computer skills.
  • Reliable transportation and valid driver's license preferred.
  • Must pass National Sex Offender Registry check and MVR.
  • MSM courses 7-9 completed.

Responsibilities

  • Assist RGM with hiring and training staff.
  • Direct shift leaders and team to promote culture and ops.
  • Maintain customer service standards.
  • Ensure brand standards and health/safety compliance.
  • Manage inventory forecasting and scheduling.
  • Communicate company initiatives and manage performance.
  • Maintain a clean, safe, and organized restaurant.
  • Support career development and performance reviews.

Skills

Customer service
Leadership
Communication
Training
MSM courses

Education

ServSafe Certification

Tools

Microsoft Office

Job description

Position: Pizza Hut Assistant Restaurant General Manager (ARGM)
Job Summary:

Reports to Restaurant General Manager –

Direct Your Shift Leaders, Trainers and Team Members to Enhance Systems That Create Smooth Operations. Learn Coaching Skills to Drive the Store's Culture and Daily Operations.

Pay Rate(If Applicable):
Duties/Responsibilities
  • Assist RGM with Hiring, Training, Building a Bench of Key Holding Managers and Team Members in Restaurant
  • Own and Promote Positive Restaurant Culture and Employee Experience (Live Life Unboxed!)
  • Maintain Excellent Customer Service Standards
  • Enforce and Follow Pizza Hut Service Principals
  • (Deliver it Fast, Make Food We are Proud to Service, Service with a Smile)
  • Assist RGM with Oversight and Execution of All Store Inventory, Forecasting, Scheduling Processes
  • Ensure All Team Members Have the Tools and Knowledge Necessary for Success
  • Develop a Store Team that Has High Customer Satisfaction Results
  • Ensure Restaurant Meets/Exceeds All Tasty Hut, LLC and Pizza Hut Brand Standards and Processes on Shifts
  • (Food, Restaurant and Driver Safety, CHAMPS, Brand Standards, FSSC, CORE)
  • Assist the RGM with Career Development and Performance Management Process for Restaurant Team (MSM)
  • Expert Knowledge and Utilization of Pizza Hut Provided Tools (Hutlink, Learning Zone, Pizzapedia)
  • Executes all Pizza Hut Provided Training Material and Courses, Follows Up with Team Members on Execution
  • Compliant with All Laws and Regulations
  • Ensures a Safe Work Environment is Provided in Restaurant
  • Maintains a Clean, Organized Restaurant That Meets All Health and Safety Regulations
  • Brand Steward for Pizza Hut Brand
  • Assist RGM with Restaurant Calendar
  • Effectively Communicates and Executes Company Initiatives by Managing Performance of Restaurant Team
  • Manages and adheres to Employee Handbook and Policies
  • Maintains Professional Image and Highly Ethical Conduct as Representative of Tasty Hut, LLC
  • Exhibit Tasty Hut, LLC Core Values and Work Daily to Fulfill Mission and Vision
  • Other Duties as Assigned
Training/Requirements.
  • Be A Customer Maniac! - All Roles
  • ServSafe Certified
  • Lead On! Shift Leader
  • Proficient at Microsoft Office
  • Lead On! Restaurant General Manager and Computer basics
  • Reliable Transportation
  • Communicate, give feedback in positive manner
  • Valid Driver's License Preferred
  • National Sex Offender Registry Check
  • Motor Vehicle Record
  • MSM Courses 7-9
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