Stand out for this role — generate a tailored resume and cover letter in about a minute.
Jack's is hiring a restaurant team member to lead shifts, greet guests, and help run a $1M-plus operation with high energy and strong standards. You’ll train and coach crew, partner with the GM, and ensure smooth daily execution in a busy kitchen and dining room.
Starting pay up to $880 per week, plus monthly bonus potential, paid training, growth opportunities, benefits, and 401k with company match. Join a family-friendly team where you’re valued and encouraged to progress from within.
At Jack’s, we may be all about the south, but we’re also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jack’s is the place to be!
Our managers are the backbone of our restaurants. We couldn’t do it without you! Day-to-day, you’ll:
Starting pay up to $880/week based on experience.